Private Event
I was invited to a private dinner event here. The restaurant is very nice and spacious. Plenty of tables and private rooms. We were seated in one of the larger rooms on the second floor. Service was very professional. My filet mignon and drinks were good. This is definitely one of the better steakhouses in downtown Houston. If I am ever in the area again, I would for sure consider eating here to try some other items on the menu.
Brilliant is the word! For food, for drinks. The steaks were done brilliantly while each of the two desserts I had were in a league of their own. It's one of the best places to visit in the downtown area.
Very good but not great. We had III Forks salad which was excellent. The brussel sprouts were also fantastic. Our steaks were good but a bit dry. The pork chop was very good and tasty with a great balsamic bbq sauce. The chocolate ganache cake was huge and very nice.
Several weeks back I went to III Forks on the last weekend of Houston Restaurant Weeks. If you recall from my first Houston Restaurants Weeks post, this was one of my favorite places from 2014’s Houston Restaurant Weeks. Great service, great portion sizes and great food. My foodie group and I decided to ring in one members’ birthday month with a trip to III Forks.
Came here for a work dinner, and it's pricey so recommend that if possible! Definitely need reservations. The crispy brussel sprouts were a bit dry, but the pasta and redfish special was divine! The steaks are awesome and the 7 layer chocolate cake is bigger than your head.
Wow! This was a treat! Dinner before concert & everyone loved it. Best steak I've ever had in a restaurant, seafood appetizer was the wife's entree & was delicious. Great waiter. Fun atmosphere. Only negative was the ahi tuna appetizer, it was a little boring. Otherwise, as wifey said "We're going back!"
By far one of the best Restraunts I've been to for a while. We sat at the bar and Brandon was unbelievable. He is the best bartender I've ever met. Give this guy a raise!!!! Six thumbs up!!!
Better than I expected..... Had never been to III Forks, so during Houston Rest. Week, we decided to give it a try.... very good choice!!! The service was beyond excellent, and the attention to details was great. Our server knew the menu with explicit detail and everything he suggested was wonderful. Our table had the Lobster Bisque and III Forks Salad, both were outstanding, but the salad won out; Chateaubriand with Shiitake Mushroom Bordelaise Sauce and Flounder with Crawfish Ancho Chili Beurre Blanc were the two main courses, and again outstanding but lean toward the Flounder; between the table we had all three deserts offered, the Mandarin Orange cake was the best of the lot, but all were moist and flavorful. III Forks is permanently on our list. Good Job!!
How could such a great restaurant have roots in dallas? Oh well, it's nice to know there's something good to come from dallas; we'll try not to hold that against III Forks.
Business Meeting. The food and service was outstanding, I had III Forks salad and the rack of lamb. The other member of the table had steak entrees and all of them praised the preparation. Like every other steak house in the US the sides are ordered family style which we ordered the mushrooms, asparagus, and the sweet potato hash which were all delicious. The wine list was complete, plenty of wines to choose from within all price ranges. The only issue we had was space, we were seated near the bar and the table was small for our meal, we literally had to move our plates to pick up the wine glasses. It is a small detail, but an unpleasant one when you are enjoying a fabulous meal.
A side note, the desserts were also on note, the portion size of the cakes are huge, so I would recommend sharing them. I will return for future business meetings.
Best pork chop in town, hands down. Service...... When your food comes out you feel like you are sitting at a royal table, everyone gets their plate at the same time, 4 waiters serving sides with an A+ presentation, the most perfect service I've ever received. Scallops to dye for, grilled 1/2 chicken over a reduction sauce. THIS IS A MUST TRY RESTAURANT. A+
Was not super impressed the first time I stopped in. I went again tonight and everything was great. The ribeye was flavorful, the potatoes a little crisp but has excellent flavor. The scallops we had as an appetizer were amazing. Overall a great experience.
Excellent! Thank you Elias (our waiter) and the rest of the staff for your hospitality and the Birthday cake. The meal was Excellent! Special Thanks to our Chef. The pork chops, the mushrooms, cheesey potatoes and fried brussel sprouts, Yummy! Oh , the French onion soup. Fabulous! We will be back.
First time to 3 Forks Houston, had only been to the one in Dallas. This was just as amazing, filet cooked perfectly around 135 for me. Great wine selection and cocktails, atmosphere and service. Use valet on left hand side of the street coming toward restaurant.
Excellent food, even better service. A ceiling vent was dripping onto our table and they immediately moved our group into a private room and added on freebies all night to apologize. Above and beyond in our opinion. The Filet mignon melted in your mouth and every dessert option tasted like it could've won a master baking show. The pre-dinner drinks at the bar were all well made ratio wise, perfect taste.
The food was delicious. We got there and they were about to close the grill since it had been slow (Black Friday) but the chef kept it open just for us. The bartender Gabby was friendly and made us her signature drink which was fantastic. Will definitely be back soon!
Very elegant with a relaxed atmosphere. The food was great and the staff was extremely professional. The wine selection is ine of the best I've ever seen.
Excellent customer service! The manager Karlee went the extra mile to satisfy us by finding a table even though we didn’t have reservations. The food was also pretty good I had the 6 oz filet and my wife had the pork chop. The steak was cooked to perfection!
It pays off to pay a little more for your entree. Noticeable difference between Waygu and Prime cuts. You will fill up on bread, salad/soup and steak. Appetizers are good but you may not have room for all of it if you start with one.
Danielle, was a great waitress, food was awesome and the steaks was awesome.. definitely will.be back
The service if out of this world, while the steak is melt of your fork. Please treat yourself. I guarantee it will be one of the best steaks you've ever had!
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