Milano

This review is specifically in regards to their Sunday brunch. The food is good but not the best. On the menu at says you get a fruit cup with your entree but we did not receive that. We or told it came with a biscuit. We ended up getting the biscuit after we finished our meals when the waiter asked if we wanted some fresh jam with it, of course we said yes. I was surprised when he brought out packets of Smucker's grape jelly. I also noticed the biscuits were from a can rather than homemade. The service was very slow for the number of people in the room compared to the wait staff. I don't mind waiting for good food but I expect the drink refills more regularly to the point or you don't have an empty glass. Overall for the price point the service and food did not match.

Not impressed. Portions were small, microwaved food, high prices. The wait staff did not understand the sense of urgency. Drinks too forever, food literally too 1.5 hours from when we ordered to when we were served. Our server was struggling and management didn't care to add additional servers or help. We had a large party, I can understand it to be a challenge. However, the basics were missed. Server left unopened bottle of wine at table, left hot entrees right next to our table and left for 5 minutes. Management: Put a better process in place to train these young adults you staff. These skills will help them in more ways than none. We tipped very well as our server didn't know he was underperforming. To charge 40$ an entree, you should expect better service.