Cristiano Ristorante

The food is normally great here and I have a couple of friends that completely rave about this place. However, our experience here was less than par. One of the specials was the Sea Scallops that sounded great. Well they looked great, but the first plate was extremely salty to the point I had to send them back. The second plate came out and two of them had such heavy grill marks on them they tasted burnt. Once I cut the burt parts off they were edible. My wife had the veal and it was fantastic. They seem to do traditional italian very good. Stick with that. Avoid the specials. It was special, especially bad. I will give them another shot. Anyone can have one bad meal.

Great place, very nice, clean and charming. The service is great, they change the menu which is always refreshing. The selection is very good, and the timing of the courses great! The staff is friendly, and the quality of the food is very good too. Its a bit pricey for some, but you get fresh food, that is well made. Make a Reservation, well worth it!

Had dinner with a friend last night. Food was good but service extremely slow. We arrived around 6:30, ordered food around 7. Asked the waitress at 8 if we might be getting our food soon and was met with a snippy attitude. Looking at the bill, unbelievably we were charged for bread. BREAD! I have NEVER been charged for bread in ANY restaurant. After spending a sizeable amount of money in this restaurant, this was an insult. Bottom line: if you don’t have the staff to serve your customers in a timely manner, don’t allow that many people into your restaurant. And NEVER charge for bread.