Sluurpy > Restaurants in Hood River > Ferment Brewing Company

Ferment Brewing Company - Hood River - Photo album

The building is so architecturally beautiful and the views are amazing. You can look at both the Columbia River and Hood River from the large patio space complete with fire pit. There's order windows so you don't have to go inside if you are dining outside. At the bar inside you order at the counter

This place had some tasty beers (had the strawberry sour and porter). Very friendly staff and with a modern yet inviting space. Me and my husband enjoyed our food. Yet it’s a little more then I would typically spend for burgers and fries. With all that being said, I will definitely return when in t

Burger and fries done right! Nestled lovingly on a pretzel bun. Delicious. The attention to detail is incredible, even the ketchup was homemade! Great selection of beers, awesome view, lots of seating, great, fast service. Definitely stop by 🍻

Great location and patio. Decor is on point as well as the food. Burgers are amazing and selection of beers are. . . Well I left very full and happy. Do yourself a favor and stop and have a beer and a burger and enjoy the view. P.s. love the live plants.

Pretty amazing venue!! Great beer and amazing views! This would be an amazing place to get a drink after a long day of kiting! The beer menu is pretty good, but missing a lot of different varieties.

Stopped by this dog friendly brewery in Hood River during our recent trip there. We ordered the fried chicken sandwich, classic cheeseburger and hummus plate. They ran out of their salmon burger so could not try that out. The hummus plate was good and the fried chicken sandwich was decent. The sesam

Ferment brewing company is all about fermented foods and drinks. It has a nice outdoor patio that overlooks some of the gorge. There’s a fire pit with Adirondack chairs. It’s a good vibe all around with yummy food and drinks.

I was pleasantly surprised at how good the food was. I had the Korean BBQ hamburger (with French fries), and my significant other had the Fermented Chicken Salad. The place was crowded as one would expect on a warm Saturday evening but we didn’t have to stand in line to long and our order took abou