Review Sugoi - Honolulu

Hope Kalani

The food is absolutely delicious here. I always get the ahi loco moco with gravy on the side. The customer service is quick and friendly. They have amazing options of different types of delicious food. I usually only come here for the ahi loco moco. It's my absolute favorite plate lunch I have ever tried. The ahi is fried to perfection. It's packed full of flavor and the gravy takes it to another level. It also comes with a scoop of Mac salad or tossed salad. The prices are also very affordable with the amount of food you get. Overall great place to get delicious affordable food. The ambiance is warm and friendly.

Sandra Matsumoto

Super dooper ono regular or spicy GARLIC CHICKEN! My gosh, this is thee best place if you're craving this or any local style plate or bento! Definitely one of Hawaii's favorite place for lunch or to cater from. Pricier than I remember but that's inflation so it can't be helped. Worth every penny though with their generous portion and tasty food. Highly recommended!

Esther

Very clean and big portions especially the hamburger steak. The hamburger patty was thick. I like they have wipes on the table to clean hands with. I came 2 weeks in the row closed but the 3rd time came early was open and the portion size very good! Will definitely come again!

Mrs. Cher Takemoto

We’ve had sugoi’s garlic chicken before, which everyone knows about, and felt like trying some other goodies. Ended up getting a lot of food, more than we could finish! They have a special “value” item each day of the week and we got the Saturday item Sugoi wrap (about $3 less than regular price) with Portuguese sausage and then with spam and both had a good portion of those meats. Those wraps were HUGE! We also ordered the yakisoba noodles with teri beef and only ate half! I chose something lighter with the oriental salad and garlic ahi and received a massive serving of chopped lettuce topped with colorful garnishes. (the garlic ahi has the same garlic sauce as their chicken) Overall we were impressed with the amount of food and liked the variety of options from breakfast-y to local to lighter healthy.

Julia Diaz

This location was packed during lunch, however the ordering line moved quickly, order was taken by a friendly cashier and the food came out fast. I ordered 2 regular mochiko chicken plates and one mini mochiko chicken plate; all with fried rice and mac salad. The portions are huge and delicious. I highly recommend eating here.

William Purdy

When we pulled up to the restaurant, we could tell it was going to be good. The parking lot was crowded, but we were willing to walk if it meant getting our hands on some of that delicious-looking tonkatsu. We made our way inside and ordered the small plate lunch, which came with two full meals worth of food. The noodles were cooked perfectly, and the tonkatsu was even better. We ended up taking the food to go and heading down to the dock, where we enjoyed our lunch with a view. All in all, it was a great experience. The food was delicious and affordable, and we would definitely recommend this place to anyone looking for a great lunch spot.

Donny Lumpkin

Very good, huge portions for the price. We had a large bento box with spicy garlic chicken and an ahi plate lunch large.

L K

When I walked in, the cashier was friendly and polite. I got the 2 choice plate, chicken/teribeef. I'm glad I got that. The chicken was so tasty and cooked to perfection, crispy on the outside and juicy on the inside. The teribeef was so delicious! I made sandwiches and my husband loved it. I definitely recommend Sugoi's you won't be disappointed.

Helen H

It was easy to phone in my order and the food was ready when I got there (about 10 mins later). I ordered the Sugoi wrap,5pc side order of spicy garlic chicken, and Korean chicken lunch plate. I wanted to order their mochiko chicken, but it was already sold out However, spicy garlic and Korean chicken was delicious and the portions were very generous... my family of 3 adults could not finish all the food and had plenty left overs for another meal... next time I really would like to try their mochiko chicken... I better call them early in advance or order online (24 hours in advance)!

joshua alexander

Garlic chicken is worth Killen for. I only die for wife and kids. A little more of smiles to brighten up our day and their's and this place would be perfect

Tomomi Shimabukuro

I got the pork chops with brown mushroom gravy, brown rice and toss salad. It was yummy! I would get this again besides the garlic chicken.

C.j. Lao

Get the Garlic Chicken if you’ve never eaten from here before 👍🔥 Great taste & great portion sizes

Tung Pham

I ordered a Yakisoba with Garlic Chicken and a water bottle. I think this restaurant has the best Garlic Chicken that I ever had in Honolulu so far. The crispiness of the skin and batter is heavenly. Must try! I poured the Garlic Chicken sauce onto the Yakisoba and mixed them up. Tasted so good!

Mark Nev

This place is awesome....garlic chicken is the bomb....price and portions are great....one of the place to eat.....

Kimberly Figueroa

Outstanding customer service friendly staff. Delicious food especially the garlic chicken

Tori S

Sugoi’s is our current spot when we crave chicken. We got the garlic chicken and Korean chicken mini plates (their mini’s are comparable to regular sized plate lunches). Chicken is crispy and delicious! More pepper than I’m used to in a Mac salad, but not bad.

Zenkichi Gennosuke

This is when I took my son who came back home from the mainland to visit...(i could only get the mini because we had too big a breakfast), I wanted to let him experience Sugoi Bento & Catering first hand with me and after he ate he said..."there's not one place in Tallahassee, FL that could even come close to the great tastes and the amount of good food your plate lunches come with"! Thank you Sugoi Bento & Catering for always being the best tasting bento's and plate lunches around...you helped make my sons 7yr reunion with me a truly memorable one for sure...Much Mahalos !!!

Mrs. K

My husband loved Sugoi! He went there from its first opening until he became ill with cancer many many years later. He not only loved their food (usually the ahi) but he appreciated how nice the owners treated him. I miss their food too. We had to move away for his treatments but after he passed I could no longer afford to return to our beloved Hawaii nei. I am so glad to see Sugoi is still going strong and survived the pandemic. I hope many, many generations get to grow up on the ono foods here. Highly recommend the Machiko Chicken. Garlic Chicken. Mahimahi. Husband would've highly recommend the ahi and mahi and the noodles.