A cozy place with great service. Food is delicious and the presentation is superb. We came here with my husband and our baby and we had a great time. Our baby especially loved the garlic fried rice with lettuce and escallops.
Visited way back in the spring time of last year. It was amazing! The food was top notch and their house made alcohol was great and fun to try :) the atmosphere is cozy but lively.
One of my favorite dinner spots in Honolulu. Reservations are needed at this time.
We ordered several items from the specials and standard menu. From the current specials menu, I recommend the spicy bamboo shoots and simmered beef tongue rice.
The portion sizes for several of the items were much l
Authentic izakaya spot with great flavors, and many unusual dishes. Very reasonable price and service is great! Reservation is highly recommended.
*Reservations Only!* Had a fantastic time in this izakaya. It's small and loud and makes the experience very exciting. Their draft beer (Orion) is served in chilled mugs and the Okinawan lime highball was refreshing.
We had the beef tongue, quail eggs, chicken skin, aburi (seared mackerel), and a f
This was our first time eating Okinawan food. We got the tako wasabi, pickled spicy cucumber, the taco rice, the seared salted pork, and the grilled chicken skin. The tastes are pretty different from we are used to, but still pretty tasty.
One of my favorite spots! Not only is the staff friendly and fun, but the food is so ono and one of the few places that serve Okinawan cuisine. You seriously cannot go wrong with anything on the menu but you have to make sure you try their awamori shochu (we typically get the sampler). If you’ve nev
This is my favorite restaurant in Hawaii! I always enjoy coming here and spending time. If they have it, try the Hamachi Carpaccio. It's the best! The seared mackerel is very good too. Also, I highly recommend the desserts, the Okinawan donuts and the baguette ice cream!
Make sure to make a reservat
It’s very authentic. The food was fresh and delicious. Besides, the chef and attendant are very nice to us. The only thing you need to remember is to make a reservation as soon as you can
Food was amazing, the hamachi pieces were thick. Vibes were good, everyone there was having a good time. Only thing is there was one server and then place was packed, so service was a little slow at times. I recommend everything we ordered.
Hamachi sashimi
Beef tongue
Taco rice
Gyoza
my boyfriend and i made reservations for valentine’s day dinner after a friend of mine said she ate here for three consecutive nights during her own oahu trip. needless to say the restaurant exceeded our expectations and we ended up eating dinner here twice during our seven day trip. izakaya naru ha
Great Okinawan foods and excellent service! Foods come out pretty fast. My to go dishes are: taco rices, grill beef tongues, sukiyaki pizza, seared Aburi Mackerel sashimi. Recommend for small group gatherings
We came in around midnight. This is very much a Tapas type of place not a full dinner.
My friend and I had their draft beer and it was good. My girlfriend got their Yuzu drink and that was very good especially if you like sweet drinks.
The Carpaccio was melt in your mouth delicious. The lemony acid
Great experience as we were able to try dishes not readily available in izakayas in LA or NY. Two authentically Okinawan dishes they recommended were the taco rice in stone pot and the bitter melon stir fried rice. The taco rice was interesting but it's not something I'll order again. The gyoza wasn
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