Sluurpy > Restaurants in Honolulu > Imanas Tei Restaurant

Review Imanas Tei Restaurant - Honolulu

Philip Quan
Pretty good Japanese restaurant. Location is kind hard to get to , you have to drive through a small alley to get to the middle of the property of where it is located. I went here kind of late at night around 8 pm. We forgot to do a reservation, but they accommodated us at the bar. Until we decided to order the chankonabe, also known as the soup sumo wrestlers regularly eat. They found a table that had a space available. I then saw someone ordered the salmon firecracker nigri sushi ($11 for 2 pieces) and immediately wanted that. Withstanding the spectacle of having the salmon and tobiko blowtorched in front of you; it was damn good. The flesh was meaty with a good amount of fat and the fish eggs had a nice smoky flavour. Intrigued by the sushi, we decided to order a sashimi for 2-3 persons ($40). It was very good, especially the yellowtai and tunal. They were kind of skimpy on the salmon though. Now for the chankonabe ($31 per person). I had high hopes as this was for sumo wrestlers and I expected sumo sized portions. What we got was a single bowl for the both of us that was too small to fit the contents inside. On top of that we had to cook on a butane stove. We waited about ten minutes to heat the food while at the same time manipulating the food inside to get properly cooked. It was good, but a lot of work and definitely not worth the money. I think the waitress sense our disappointment by offering a extra plate of udon. Is it good? Yes. However I went here for the chankonabe and was truly disappointed. Despite being tasty, I will never order that item again. Other than that it was good.
Anonymous
I celebrated my birthday here with my family this week. The waiters and waitresses were very patience. One of the child who came to this dinner had a weird obsession with eating lemons. The servers had no problem with giving him a lot of lemons to eat (more than 10). This place serves food pretty quickly and is delicious but can be quite expensive; however, I would definitely go back. This place is located in an area thst might be hard to find. The restaurant sign doesn't light up at night. Parking is limited. If you come here, I suggest coming early. There are street parking available as well.
Michael Opalinski
Imanas Tei was one of the most underrated gems I've been to on Oahu. The sushi quality was absolutely top notch. While not cheap, the value or quality was outstanding. In addition to the sushi, we tried the katsu and shrimp tempura, both of which were fried perfectly. The entire experience was great, though the service was a tad slow. Not surprising considering it was busy, though. Overall, I'll absolutely be coming back.
Sang Yun Han
We came here for Nabe (Japanese hot pot) and were blown away. We had buttered fish and tempura rolls for appetizers. We were surprised with the tempura rolls as they had a perfect crunchiness and delicate taste. Nabe was incredible - we had the porridge in the end and it was very satisfactory. I’d highly recommend for anyone who is keen to find out what Japanese hotpot is alike.
G W
My local friend brought me here. The food and service were excellent. Butter fish melts in your mouth. Beware, like a lot of places in Hawaii, parking is tight and limited.
Andrea Ran
Very popular place, make sure you have a reservation. The staffs there are friendly, but since they are very busy, they can’t pay much attention to every customer. Chefs are all Japanese, so plus one on the authenticity. The sashimi was not bad, but the freshness was less than desirable. I highly recommend butterfish miso yaki (remember to eat with rice). Its flavor was very delicate, reminding me of my experience in Japan.
Mike H
Authentic Japanese venue with a wide spectrum of menu items to choose from. Sashi, sushi, and sukiyaki are all prepared quite well. Service is polite and cordial as one would expect.
Kasem S
Very good Sushi bar. Verity and clear restaurant. Will definitely be back.
Reid Wyatt
Phenomenal sushi. Yes I'm haole but wow that was amazing. Fully recommend the sashimi daily special. Today included toro - fatty tuna belly- incredible texture. Sushi chefs are happy to answer questions at the bar, wait staff is attentive, and a current special on Asahi- $3.50 draft til the end of the month! Artistic, pretty, satisfying, not overly pricey, terrific traditional Japanese decor. Reservations suggested. This place made a Timeout best sushi in USA list five years ago but remains the best I've had. Exceptional at an unexceptional price point.
Edward Milde (Ed)
When looking at this restaurant from the outside, you might walk by without noticing. But once inside it becomes immediately apparent that you are in for a treat. This was hands down some of the best food we had during our trip to Hawaii. The sushi, noodles and hot dishes are all delicious. You can’t go wrong with whatever you choose. Worth the visit down a random alley in Honolulu to find this tucked away gem.
Acai Bowls Alfredo Andouille Apple pie Arancini Baby Back Ribs Bagels Baguette Baked Ziti Bananas Foster Bass Beef Beef Cheeks Beignets Bento (Lunch Box) Bibimbap BLT Bolognese Bouillabaisse Bread Pudding Breakfast Burrito Breakfast Sandwich Burger Burrito Burrito Bowl Cakes Calamares Calamari California Roll California Style Pizza Cannelloni Cannoli Carbonara Carrot Cake Cashew Chicken Catfish Caviar Cesar Salad Ceviche Cheeseburger Cheesecake Cheesecakes Cheesesteak Chicago Dog Chicken Alfredo Chicken And Waffles Chicken Parmesan Chicken Sandwich Chicken Wings Chili Chocolate mousse Chow Mein Chowder Cioppino Clam Chowder Clams Club Sandwich Cobb Salad Cod Confit Corn dogs Corned Beef Crab Crab Cake Crab Legs Crawfish Creme Brulee Crepes Crispy Pata Croquettes Crostini Cuban Sandwich Cupcakes Curry Dim Sum Donburi (Rice Bowl) Donuts Duck Duck Confit Dumplings Eggplant Eggs Benedict Escargot Fajitas Falafel Filet Mignon Fish Fish & Chips Fish Sandwich Fish Soup Fish Taco Focaccia Foie gras Fondue French Dip French Fries French onion soup French Toast Fried pickles Fried shrimp Frozen Yogurt Garlic Prawns Gazpacho Gelato Green Curry Grilled cheese Gyros Halibut Halloumi Hamburgers Hanger steak Hot Dog Hot Pot Hummus Ice Cream Italian Beef Jambalaya Japanese Curry Juice & Smoothies Kabobs Kale Salad Kare kare Key lime pie Kobe Beef Korean Fried Chicken Kung Pao Chicken Laksa Lamb chops Lasagne Lettuce Wraps Lobster Lobster Roll Lumpia Mac and cheese Macarons Macaroons Mandarin Duck Meatballs Meatloaf Meringue Minestrone Mussels Nachos Noodle Octopus Okonomiyaki & Takoyaki (Flour Dish) Omelette Osso Buco Oyster Pad Thai Paella Pancakes Pasta Pastrami Sandwich Peking Duck Philly Cheesesteak Pho Poke Bowls Polenta Porchetta Pork and peas Pork Cheeks Pork Loin Pork Tenderloin Porterhouse Steak Poutine Prawns Pretzel Prosciutto Queso Quiche Ramen Red Curry Reuben sandwich Ribs Rice pudding Risotto Roast Beef Roast Chicken Roe Salad Salmon Saltimbocca Sandwiches Scallops Schnitzel Seafood Platters Shawarma Shellfish Shrimp Shrimp and Grits Souvlaki Steak Frites Steak Tartare Suckling Pig Sukiyaki & Shabu Shabu Surf And Turf Swordfish T-Bone Steak Tacos Tagliatelle Tapas Tataki Tater tots Tempura Tikka Masala Tiramisu Toasts Tonkatsu Torte Tortillas Tripe Tuna Tuna Sandwich Turkey Burger Turkey Sandwich Udon & Soba (Wheat & Buckwheat Noodle) Unagi & Dojo (Eel & Soil) Veggie Burger Veggie Burrito Waffles Waffles & Crepes Wings Yakiniku (Japanese BBQ) Yakitori (Grilled Skewers) Yellow Curry
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