Sluurpy > Restaurants in Honolulu > Morton's The Steakhouse

Review Morton's The Steakhouse - Honolulu

Sa Nja
Our server Chase was attentive and friendly, but the other staff members who were helping him tried to rush us through our meal. On two occasions, they brought us new plates before we had finished eating our previous courses. They didn't ask if we were ready for the new plates, and they ignored us when we said we were still eating. Chase came back to clear our table and apologize, but it was clear that he was not the one who was rushing us. Despite the rushed service, we enjoyed our meal at Morton's. The food was excellent, and the atmosphere was elegant and sophisticated. We would recommend Morton's to others, but we would advise them to be prepared for the possibility of rushed service.
kay d
10/10 Experience!! My husband surprised me with a birthday dinner here while we were on vacation and the food and service was truly exceptional!! Highly recommend this location. It was also both our first time at Morton's and we really enjoyed the food and drinks. We had steak, garlic mashed potatoes, Caesar salad and New York Cheesecake and their complimentary birthday chocolate cake. THEY HAD THE BEST FRESH BREAD EVER. I wasn't a huge fan of their lump crab cake, but some may enjoy. They even customized the menu with my name and our table with birthday confetti alongside a complementary digital printed photo. We had a great time!
Gerard Lee
The world food duo dined at Morton’s, The Steakhouse, in the Ala Moana Center as I had a gift certificate. Alas, it was misplaced but we went anyway as I’d never had dinner there, just business lunches. Our reservation was for 6pm but we arrived a little early … Whoa, the restaurant was already packed with diners! I perused the wine list; it took a while because the lighting was very subdued … I finally picked out a 2017 Justin Justification as I couldn’t find the right pinot noir. Jonah opened the bottle expertly but spilled a bit on my hand and the table when pouring it … The table was blessed! A round of pre-sliced bread arrived … warm and soft and oh so tasty! The wine needed time to breath so it was good that service was leisurely. Niccole was our server … we opted to share a Caesar Salad; luckily for us because a full order would have been way too much. My partner opted for the ribeye with truffle butter and I chose the dry-aged NY Strip with Bourbon Sauce Au Poivre. Our sides were The Troy and the Baked Corn Souffle. The Troy was button mushrooms and fried onions; I’d expected something more. The star was the Baked Corn Souffle … It was creamy, but retained the texture of the niblets … Simply delicious! My fellow foodie liked her ribeye; the truffle butter was wonderful. My dry-aged NY Strip was flavorful but somewhat tough … I should have asked how many days it was aged. I find that 45 days is the tipping point; anything less is not worth the extra money. However, my steak was less expensive than the prime steaks so I wonder if it was choice, not prime. We ordered the Morton’s Hot Chocolate Cake and the Affogato. I asked for an espresso as most affogatos don’t have enough coffee. This one was different; it had tequila in it and was served in a martini glass. More a drink than the coffee over ice cream that I expected. I like it, but didn’t need any more alcohol. The hot chocolate cake was great … Soft, moist and the molten chocolate just oozed out. It was served with a scoop of vanilla ice cream and some raspberries. Service was attentive but not obtrusive; we enjoyed a leisurely dinner over 2 hours … Just right, in our opinion. Quibbles: I would have wished for a few more options for appetizers … my partner is allergic to shellfish so we would have liked something besides the bacon and Wagyu meatballs. That’s what pushed us to order a salad. The portions are generous and the prices reasonable for a steakhouse. Recommended: 4.5 stars.
Charis Trujillo
If I could give their service 10 stars I would! We celebrated our 3 year wedding anniversary here & they went above & beyond to make it special for us! Including printing a personalized message on our menus that said Happy Anniversary, a complimentary picture & a complimentary dessert!! To top it oft the food was AMAZING! 10/10 highly recommend!
Richard Morris
***Superb on every level*** (Of note there is a dress code but if your in normal clothes and not beachwear or torn up jeans you should be OK. Also they are on the second level of the mall) While in the higher price range, if you are able to splurge on a wonderful dinning experience this is well worth it. The staff is all very nice and more than accommodating. They have free bread service for the table and the drinks are made to perfection. The food is also cooked and seasoned just right.
Pantha Wrobel
We had my son's wedding reception here. FABULOUS ❤️. If you want exceptional service and quality, this is the place.
KG Food &Travel
An elevator ride up takes you into a romantically lit restaurant, filled with professional staff to welcome you. The waiters/servers are very knowledgeable not only on the entrees but with the wine selections as well. We’re not fancy people so having a guide such as the waiter we had was a delight. The bread and butter are complimentary and you can always ask for more. The steaks and lobster were divine, you certainly get what you pay for. The pairing of the wine was incredible. Oh but the dessert was unbelievable, I never knew that a NY style cheesecake could be so amazing. Sugar rested atop the cheesecake as they caramelized it using a torch, it added just the right amount of texture and flavor that truly enhanced the dish. Don’t leave without having had the cheesecake!
Dušan
We were there for Thanksgiving, running late, but the host was so understandable. We got the table right next to the window where food is getting out of the kitchen. Daniela was our waitress. She was so sweet and accommodating at all times. The food was good, like in all Morton's steak houses we have been. Like always, oysters were my focus. They definitely have fresh ones. It might be a bit awkward, but I have to say that the waiter with a long blonde hair with a man bun should be a model. Overall, it was a great place with private dining areas and amazing stuff.
Byron Nakano
Mortons has been a great steak place forever. If you haven't gone in a while you have to try it again!! They have great quality steaks nice wine list or bring your own and a killer Expresso martini!!!
Andy Blass
This place is always incredible. Service food, atmosphere and all. Sean was our waiter last night and he was very impressive. We ordered a 2016 Opus One bottle as well and it was God. They have a great wine selection. We had pretty much everything on that menu for a group of 8. Meats come out all perfectly cooked. Just stay away from the cheesecake....that's an embarrassment. Other than that everything was great. Meat was not as tender as you get in other places but that usually means less chemicals and tenderizers so in my opinion it's a good thing. I came to this place the first time two years ago and it was the same experience. Consistently good food and service. I highly recommend this place!
Saran S Ross
We came here our first night in Honolulu for our 5th year anniversary dinner. The service was excellent and the food was exquisite. Every dish hit the palate to par. Our favorites were the lobster bisque, chopped salad and creamed spinach. Fantastic job!
Akamai Ward
A wonderful meal to be remembered! Visiting the big city from sleepy Kailua-Kona and we decided to indulge ourselves. Since Ruth Chris shut down on the Big Island this was the perfect choice. Ambiance was great, the staff was wonderful and the food superb. Our server Paul had spent quite a lot of time on the Big Island and we enjoyed swapping stories throughout the meal. My ribeye with pepper sauce was perfect, and my wife was amazed with the wagyu filet. It was our anniversary and they really took great care of us. We enjoyed a crab cake appetizer and ended up taking a large bag of delights back to our hotel and enjoying it on our return home. This seemed to be pretty much the usual thing as we saw many other tables leave with Morton's bags filled with food. It was also nice to see so many local residents enjoying special occasions. Paul and his team made this a very special occasion for us as well, and we were so grateful! Mahalo.
Annette O'Donnell
We walked in randomly and got a table. Had a great experience. Staff were very attentive and food was delicious. Even got special treatment as it was my birthday and a professional photo to take home for free. Highly recommend.
Kayla
We Brought our family here after my wedding for a nice meal. Service was so good, so friendly and accommodating for our group. We had a secluded room for the event. All the appetizer were good and the filet mignon was absolutely delicious, cooked perfectly, melt in your mouth! Highly recommend!
Justine
My boyfriend brought my here for my birthday. Morton’s made me feel so special! They even gave me a menu that said “happy birthday” on top as well as a complimentary dessert. The filet was melt in your mouth good especially accompanied with truffle butter and a lobster tail. Drinks were strong and tasty. Toni was a fantastic server. So happy we chose Morton’s for a special dinner.
Tiffany Pina
I celebrated my graduation here and I was so impressed by everything! In the reservation my boyfriend put that we are celebrating a graduation. Soon after we were seated and I noticed that on the menu it said “Congratulations Tiffany!”. It made me feel special. To start out, we got the Bacon Steak. It was hella good, 10/10 recommend. For my entrée I got the Prime Cajun Ribeye (recommended by the waiter), Bacon Wrapped Sea Scallops, and Creamed Spinach. I would definitely order the Prime Cajun Ribeye again; the seasoning was perfect. The Sea Scallops were pretty good as well, but the Creamed Spinach was not it. It didn’t really have much flavor so I wouldn’t order it again. My boyfriend had a Filet Mignon with Lobster. He said it was really good. We also got dessert, because apparently, calories didn’t count that day haha. We got the Legendary Hot Chocolate Cake and Double Chocolate Mousse. Both were good, but I would opt to try something else if I came here again. They gave me a free dessert and it was the Bread Pudding. Now, this dish was so good! This is something I would order again for sure.
J Vargas
This restaurant went above and beyond for my wife and I. We spent our honeymoon dinner at this steakhouse and were serviced above expectations. The steak and lobster combo was excellent. Upon sitting down the waiter and host provided a complimentary picture and ginger ale in a pair of toasting glasses. The menu even had a congratulatory message from the restaurant for us. At the end we were given a dessert that was incredible. I definitely recommend this place to all. Thank you for making our night.
nathan oshiro-chin
Made a last minute reservation and was able to check in and sit down 15 mins early. The hostess was very nice and friendly. Got sat down and the server was very friendly and explained everything. Shared a Caesar salad, I went with the strip and it was very very juicy and flavorful! The two sides were cream spinach and Gratin potatoes, both good choices. Then finished off with dessert, Crème brûlée and raspberry sorbet. Great food and service, definitely come back again!
Micah Naone
We made reservations online through an app called open table 10 minutes before we got there and it worked out great. Our waiter was good; nice guy. We had the Ahi tacos and braised short rib tacos which was our favorite. My wife had the center cut ribeye and I had the Chicago-style center cut ribeye. They said it was Prime but I'm not so sure if it was Prime. It was tougher than we would have liked it and hard to chew at times. Server said it was aged for 28 weeks. Flavor was good but didn't feel that it was worth the $55 $65 we spent. We had rice cuz we're Hawaiians. We love our rice. The server was kind enough to give us a second serving of rice when we haven't even ordered it yet he had it ready for us. The sauces were good on the steak. We did also enjoy the lobster mac and cheese that my wife and I shared. I did not appreciate the steaks at Morton's Steakhouse. The steak shouldn't be just good they should be exceptional, especially for the price. I did not like the Ambiance. It's really dark.I would rate this restaurant two stars. We will not be returning.
Jake Guzzo
This place was awesome. My wife and I sat at the hightops near the bar and were given the option of the bar menu, which has awesome happy hour prices, and full menu. The drinks came out fast and the food was great. I got a pork chop and she got a Ribeye. Had to pack some of it up, after bread, our short rib tacos as an app, and saving room for dessert the dinner was plenty. It was a la carte, but getting just one of those sides to share is plenty, we got potatoes au gratin. Definitely recommend this place to anyone looking for a nice date night, but be prepared to spend some money!
Ian Jennings
Morton’s is for Special occasions. Great ambience in the sophisticated American style. Great service with attentive, professional and knowledgeable waiters. But wait, the best is yet to come! Fantastic food! Our steaks were to die for - amongst the best I’ve had and I’ve dined around the world. Highly recommended.
Duena Wichele Parker
Everything was perfect! Our server Koa Was absolutely fantastic and I will request him again. The food was wonderful and loved the old fashion drinks! I would recommend this place to anyone I also want to try the burger for lunch!
Sean Marcus
Love this place. Service is the best. Best place to take someone for a great meal, great drinks and a great time.
Linda Cates Rothman
The food and service are excellent. We had the nicest waiter, who insured we didn't need a thing. The baked potato was the best we ha e ever had. I don't know how they prepare them, but we will have one every time we go. You must have the lemon shouffle for dessert.
Jack McAdoo
Absolutely amazing staff and service! Mina went out of her way to make sure everything was perfect for us on such short notice. The food was fantastic and service was fast! Highly recommend Morton's!!
Curtis Kogami
The Service, Food and Staff are the Best. This is the best Steakhouse in Hawaii! Tim, Ryan and the rest of the staff made my birthday experience extremely special.
Sandra Simms
The food was perfect as expected, prepared and presented perfectly by Megan, our zcellent server. We were celebrating our anniversary and received a personalized menu and complimentary photo of our milestone. Morton's never fails to excel.
Susan Harrington Forsyth
It was a most enjoyable evening. The food and service were beyond compare. We were celebrating my husbands birthday and the staff were wonderful. I cannot say enough about the food. Delicious from the oysters to the souffle. Will definitely be going back to Mortons.
Dave Darby
Absolutely the best food, and the service is personalized and fantastic. We have had birthday and anniversary dinners here durung the past 5 years, and last night we had an intimate dinner to celebrate our daughter's engagement and wedding planning week. What a wonderful dinner experience to remember the event!
Ceara DePue
The food was outstanding, and some of those most delicious food I’ve ever had. The service was amazing and we will definitely be back!
Roxanne Popelka
Our server was very knowledgeable and helped us with our menus! The food!? Delish!
Jamie Perkins
Service was spectacular, food was amazing.. anniversary setup was top notch. We will definitely go back. Steaks were great, really enjoyed the Chicago style horseradish mashed potatoes.
Brenda Rodriguez Robledo
Awesome service and even better food! Every time I come to Honolulu I make sure to eat at least 2X’s at Morton’s!! Great Happy Hour!!
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