Came here in a 4 person group at noon on a weekday. There is (coin-operated) metered parking and paid parking lot nearby but we just parked in front of a meter without paying... We only had to wait 10 minutes before we could get a booth.
The servers were all super friendly and amiable, and we had g
Great food and service. Boozy brunch available inside but not on the patio. Excellent breakfast and lunch options, generous portions, friendly and attentive service. Went for my girlfriend’s birthday and it did not disappoint. Seems like the regular menu is a bit tighter than the specials. I got the
Yes, there will probably be a wait. Recommend that you get on the waitlist before arriving. Worth the wait. Food is really good, with interesting spins on familiar dishes. There were more things I wanted to try than I could eat.
It moved! Well I found out it moved awhile ago. The location used to be Victoria Inn where my grandpa and I used to have breakfast in 1970/80s. (Happy times). You can still get breakfast/brunch here. Opted in for the Kim chee/bacon scone of the day (very good). I ordered the “market price” fish and
The food is always amazing. But what really makes this place is the service. Everyone is so friendly and the kitchen staff is has fun. When you tip the kitchen, they all shout out and cheer for the beer money. It makes for a great dining experience. I would suggest coming in early or there will be a
Stunning plating (you can never go wrong with personal cast irons). The food has string flavors but was definitely heavy. I personally really liked the koko moko’s gravy and patty, but the tempura kimchi on the plate may have been more of a fancy sell item and didn’t have much purpose. The other dis
We're big fans of LeAnn Wong (my apologies for any misspellings) from watching her on Top Chef - we were so glad this eatery was still operating by the time we got to Hawaii.
Let me just say there was no disappointment - food, drinks, service were all excellent.
The Strawberry Hula drink my wife got
Our first breakfast spot in Oahu. We thoroughly enjoyed it.
I got the "ohayou eggs" with the mega hashbroown on the side. I couldn't have wished for a better breakfast to start my trip. It was a healthy and heartly meal. The hasbrown was out of the world. Never had anything like that before.
Our
Nice place we had the pleasure of visiting for breakfast.
Deliques bibimbap with a soft juice fish. the fruit selection was great.
This was my favorite restaurant that I went to on Oahu! Our waiter was excellent! He was super funny and great suggestions, as we took all of them and each one hit. We got the cucumber lemonade, pickled veggies, a side of their hashbrowns, and I got the Koko Moco. The Koko Moco was insane! It had su
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