Seventy-six
52 W 8th St - Holland
Recommended by Sluurpy:
2025
2024
2021
#20 of 186 restaurants in Holland
Updated on
€€
Sluurpy Quality Index
PROPRIETARY
Popularity
100/100
Quality
70/100
Data Completeness
61/100
Verified Dish
Add Missing Dish
🌳
Outdoor seating
🥡
Takeout
🍽️
Dine-in
🚚
Delivery
🍺
Alcohol
🍹
Cocktails
🍷
Wine
📅
Reservations
♿
Wheelchair accessible
♿
Accessible restroom
😊
Casual
🛋️
Cozy
👥
Good for groups
📊 Popular Times
Not busy
Moderate
Very busy
📷 Photos (11+)
+3
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Photo 1 / 11
100%
Google Reviews
826
Google reviews
Our server Will was great! His recommendations were spot on. Overall the food and service was great. Our only complaint was that it was really cold in the restaurant. Turn up your heat!
Google
The crab cakes are delicious. Salmon was the special. Both dishes were wonderful. I hope to eat there as many times as I can.
Google
Food was outstanding, and arrived quickly. I had the filet, which was cooked perfectly but probably had too much sauce. Really would have liked to see some New Holland beer available?! Service was wonderful and handled our large group perfectly.
Google
Went here with my uncle for dinner. The food was great! I got the jumbo lump crab rangoons which were pretty mid, but the Lake Michigan Walleye Sandwich was AWESOME 🤤. My uncle got the 36 Hour Braised Beef Short Rib, which fell off the bone and was very tasty, but a little fatty for his liking.
Overall, really nice vibe and environment, the server was nice and friendly, and we had a great time overall.
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Google
I had a wonderful dinner there the other night. Service was pretty good and food came out quick. The really good chicken was actually really good :) and my friend had the braised meat which was fall apart good with a good sauce.
Google
Being a Friday night I knew reservations would be tight. Luckily I was able to book seating for 2 at 8. This being the umpteenth time we have stayed in the area I wanted to go somewhere new, so happy I did. Started off with drinks at the bar, excellent gimlet while the wife had an aperol spritz. Seated soon after I was already in for a great meal. Split a bottle from Paso Robles, started off with the crab cakes. Not only were they huge but zero filler. Great remoulade and not a thing I can say other than get it. Mains were the pan seared walleye with pasta while I had the fried walleye sandwich. Both were perfectly executed. The walleye was seared perfectly with a buttery flake while my fish sandwich is now quite possibly my favorite one that I can recall in decades. Treat yourself, this place is well worth it.
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Google
The food was amazing! Everything from cocktails, appetizers, and entrees, it was all delicious. Our waitress, Millie, was awesome! She was prompt and very knowledgeable about the menu. The atmosphere is great, clean and cozy. Definitely recommend this spot if looking for somewhere in the area for a nice dinner!
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Google
I had a doctor's appointment in Holland. We are from Grand Rapids. My spouse and I decided to try a restaurant in Holland since we had a sitter for the kids. I googled restaurants in Holland and this place showed up. I had to have a procedure on my face and was dressed in comfortable clothing. I felt a little uncomfortable at first because my husband and I weren't dressed for this type of restaurant and wouldn't have came if we had known the environment or how packed it was going to be on a Monday night. Although the staff was very friendly and made us feel welcome anyhow. The food was absolutely delicious! We started with the truffle fries and they were so tasty that we ate every bite! I had the 36 hour braised short ribs with potatoes. The meat was extremely tender and I never had potatoes so creamy and smooth. My husband had the perch and chips. He said the fish was delicious. I gave a fear of eating fish but I been wanting to try to get over it. I tried a bite of the fish and it wasn't bad or fishy at all! We didn't have room for dessert but we ate everybite of our food. I will be returning to this location. Thank you for the beautiful/tasty meal!
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Google
This was our first time at Seventy-Six for our 6th wedding anniversary. The food was amazing! We started with Crab Cakes that were sooo flavorful and we loved the remoulade on the dish! My wife had the Pan-Seared Madeira Chicken which was to die for! The flavor was amazing and I kept asking for a bite 😂 I ordered the Berkshire Pork Tomahawk Chop! The chop was the most tender pork chop I've ever had and the has was a perfect combination for the plate! We ended with a creme brule that was very creamy and refreshing! Highly recommend a reservation as we made one and people were being asked to wait 2 and a half hours for walk in on a Friday night!
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Google
Excellent culinary experience; Great service, fresh menu items assembled by an outstanding staff and created by a brilliant chef. Minimalist interior furnishings lend to a "frat house party" level of noise for inside dining... recommend eating outside to the patio as we did.
Google
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