Beelow's Steakhouse

1850 2nd St #110a, 60035-3163 - Highland Park
Recommended by Sluurpy: 2025 2024 2021
🏆 #19 of 84 restaurants in Highland Park
Updated on
Bar Seafood
★★★★★ ★★★★★
3.9/5
581 recommendations

Sluurpy Quality Index

PROPRIETARY
Popularity
100/100
Quality
61/100
Data Completeness
67/100

Verified Dish

Add Missing Dish

3.9/5
Sluurpometro: 78/100
Sluurpy Score
581 total reviews
TA Trip
3.5/5
86 reviews
OT Opentable
4.0/5
374 reviews
G Google
4.2/5
121 reviews

Rating distribution

5★
21
4★
33
3★
19
2★
7
1★
4
🌳 Outdoor seating 🚚 Delivery 🥡 Takeout 🍽️ Dine-in 🍺 Alcohol 🍹 Cocktails 🍷 Wine 📅 Reservations Wheelchair accessible Accessible restroom

💬 What people say

Cocktails 19 Baked 7 Food and service 3 Money 3

Contact Information

📞 Phone: +1 847-780-3300
📍 Address: 1850 2nd St #110a, Highland Park

🕐 Opening Hours

Closed Opens at 11:30 AM
Monday1 11:30 AM - 10:00 PM
Tuesday2 11:30 AM - 10:00 PM
Wednesday3 11:30 AM - 10:00 PM
Thursday4 11:30 AM - 12:00 AM
Friday5 11:30 AM - 12:00 AM
Saturday6 11:30 AM - 10:00 PM
Sunday7 11:30 AM - 10:00 PM

Google Reviews

4.2/5
★★★★
121 Google reviews
D

Dave Citterman

★★★★★ 5/5
The restaurant took over the spot from rosebud and made a big impression on us. We went after work on a Thursday and there was a nice size crowd. Cocktail options were plentiful. I went with a nice whiskey. The artichoke chicken was flavorful and moist - super good. Greek Salad was delicious. We shared a decadent dessert sampler... perfect choice. Get it! Our server, Giovani, was the best too. We will be back.
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Google
L

Laura B

★★★★★ 5/5
Twin center cut porkchops are amazing, four of us drove out here just to have them again after a year. The filet mignon crusted in horseradish is amazing too. Even forgot how great something simple like the bread basket is. One of the types of rolls is a cornbread baked with actual corn pieces in it, never had it like that anywhere else.
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Google
J

Jorge Reyes

★★★★★ 5/5
Good steaks and the wait service very good.
Google
C

Craig Neidel

★★★★★ 5/5
Nice dinner with huge selection of steaks, fish, pork. If you are expecting the very highest of steak houses then this might not be right but for the money it is great. Make sure you take that into account and you will have a great meal. Wait staff was very nice.
Google
E

Eddie

★★★★★ 5/5
Great experience here !!! Quinton was the best waiter I’ve ever had. I eat out a lot so that’s saying a lot lol. Great stop for amazing food and excellent service.
Google
J

Jon Knoll

★★★★★ 5/5
This is one of the best movie theaters I've been to in a while. This theater has a very small town vibe to it. They only have two screens, and the place is a little run down. It's a nice break from the large chain theater. Also had a great conversation with one of the staff members. 10 out of 10 in my book.
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J

judy warner

★★★★☆ 4/5
Not only was my filet mignon cooked perfectly, the quality of the beef was exceptional!!! The wedge salad was fair compared to other wedge salads in the area. The twice-baked potato was very dried out. Overall, the food was good but quite overpriced.
Google
B

Barak Kalai

★★★★☆ 4/5
The food was excellent however the service could be better. We informed the waiter that my wife is allergic to parmesan cheese they brought us the calamari appetizer sprinkled with cheese. We ordered a bottle of wine and while he knew his wine he didn't offer either one to taste the wine and we had to serve ourselves. There apiece email of paper on the floor and I had to pick it up Other than that he was attentive and brought us desert on the house as it was my wife's birthday. We will give one more try. Fir the type of restaurant it is the service needs to be better..
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Google
J

John McGuire

★★★★☆ 4/5
Incredibly nice wait staff and a good variety of seating choices, including an outside front court yard. A Super selection of Craft Brewers and select wines to choose from... very excellent food...and i tend to be picky !
Google
S

Steven Castleberry

★★★★☆ 4/5
A very nice steakhouse with good staff. The steaks are well aged, but could use better butchering, as they contain much more sinew and connective tissue then I prefer.
Google
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