Farr's Famous Chicken

Best overall food establishment at Hampton...hands down. I'm a firm believer in 3 things a restaurant needs to not just stand above the rest..but more importantly and simply...be what we as food loving creatures should expect from a place we hand our hard earned money over to. #1. Clean: Farr's absolutely nails this one. For an older building it was SPOTLESS. The absolute first and last thing I noticed and talked about when we went in for a late lunch. #2. Passion/pride in what you do for a living: The answer to my 3rd thing will answer this perfectly. #3. Service with a REAL smile: It wasn't fake and in your face through clenched teeth. It was the polar opposite. Judy was taking a quick bite break at 3:30..obviously in a between lunch and dinner lull. Here I come to mess up her quiet time to ask why it was so empty when the place is so nice and clean?...not realizing me and my family had come off the beach for lunch 3 hours after lunch time. Judy politely said that they are fine and have plenty of business and that it was just a slower time of the day. To which I clarified that I wasn't assuming something must be wrong with the place and that I just wanted her to know how great it looked in there. She thanked me and I thought that was that. However this amazing , hard working woman decided to come outside while the wife and I were having a smoke waiting for our food and PASSIONATELY tell us about the restaurant and exactly why it was slow at this moment and this time of year. She got us an ash tray, told us about how they roast all their boned chicken and dang near begged us to come back a night and try it (we had only gotten boneless tenders for lunch.) We said our goodbyes and Judy, going above and beyond again, stopped and asked us if we got any sauces for our tenders. We told her just some honey mustard. She RAN inside and got us their honey garlic, her homemade Buffalo (best flavor/most perfect kick I've had in a sauce!), and a AMAZING piece of cornbread...on the house. We told her we would be back FOR SURE. We're going back tomorrow night and the next. This, I believe, is our duty as customers when the people and places serving you meet/exceed the standards we ask of them! GREAT JOB Judy and Paul!

Tiny pieces of crisp juicy chicken that I suspect is from frozen. Beans and coleslaw were good, I don't personally care for jo jo potatoes, don't see how eating a fried huge wedge of potato is better than a slim french fry, a french fry is all crispy while much of a jo jo is soft and mushy. Liked the big jug of ice water, food reasonably priced. got there at eleven , didn't get food until 11:20. The son of the owner or whoever he is, a kid who works, paced the dining room practically nonstop for the half hour I was there without anything to do ..not exactly calming PS I only say I suspect the chicken is from frozen because the coating is so perfect, has nothing to do with taste, the chicken was fine.