Nicole Nixon
I visited this place for the first time. I had a late dinner date with a companion. The hostess was kind and patient. The staff seemed like they'd had a long day.
The place was busy. The service fast, friendly and the food is delicious.
I look forward to another visit.
We weren't offered dessert, but we were the last table there. I'm pretty sure they were ready to go.
#SupportSmall #OddParent #MomInShaMan
Jaden uhl
We had their margherita pizza and a piece of their lemon cake. It was fresh good quality. Restaurant was clean. Our waitress was amazing kept our drinks topped off. The sweet tea was made perfectly 10/10 on point!
We love this place and will be back ❤️.
Carla Anderson
Me and my daughter went for a steak and cheese sub. Best sub I ever ate, hands down. It was so good, we went back 2 days later and it was just as good. They give you plenty of food for the price. Our waitor was awesome too!
Giant Monsters and Beyond
We have visited here a couple of times in the last couple of days and I went there today and end up ordering what is called shrimp Taverna that is in fact sauteed shrimp with garlic and oil cooked in a marinara sauce with a touch of cream with penne pasta and I got to say the food here is really really good. I have not been disappointed in the way that they cook the food here. And I have some images showing you what I ordered today and the Caesar salad in most cases the Romaine is always got a very chewy yet hard crunch to it almost to the point that it doesn't feel natural this remains that they use I don't know where to get there from but it is absolutely perfect when it comes to biting down on it it does not have a hard case to it at all it's a very good Caesar salad. Anyway this is a great place to eat I will be visiting here and eating here a lot in the near future.
Dan Tague
This was our first time at the Groometown location and we must say we were impressed by the look and style of the building. The service was great and the food was great as always.
The big issue we had was the way our bill was rung up. I ordered a large Stromboli and my wife requested the cauliflower crust pizza which we were told was a 10” pizza. So she ordered that and requested to have ingredients of the vegetarian pizza. I also had a drink.
We get our bill and it was almost $50!!!!
My Stromboli was around $18 but her pizza ended up costing like $22. They charged us $1.20 for every single ingredient on her pizza!!! So we paid like $10-11 for just the ingredients of her pizza!!!! Crazy!
We challenged the bill with management and they didn’t budge off the bill. It put a damper on an otherwise good experience.
Walter R
Best Elizabeths Pizza in the Triad! Always get hot, fresh food and the staff provides solid service. Management is top notch. Pasta dishes are very good, too (better than Olive Garden, Carrabbas)! Highly recommend.
Tracy Helms
I would like to give this restaurant a five, but the lettuce beneath the surface was rusted and the balsamic vinaigrette dressing was thin, runny, and bland tasting. Our entrees were fresh and delicious. The garlic knots are the best in town, and Kayla gave us excellent service.
The restaurant is open for dine-in service, and the staff wore gloves and face masks while interacting with us. We didn't have to wait before being seated. The food portions are generous. I'll definitely return to this restaurant for some hot garlic knots and a good meal.
Vanessa Stewart
We celebrated my son's birthday at the Groomstown location. The staff went above and beyond to make his birthday dinner special. Rhonda and Stephanie were awesome!!
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