Locally famous soup, roasted peppers and a touch of heat with a background of wine and onions
8 $
Spring Salad
Mesclun mix tossed with strawberries, cucumber, pecans, goat cheese and a balsamic vinaigrette
9 $
Mixed Greens Salad
Select greens wrapped with cucumber served with parmesan, tomatoes, croutons and house vinaigrette
7 $
Shrimp Cocktail
Jumbo shrimp served with cocktail sauce
15 $
Lion's Mane Faux Crab Cakes
Crab cakes with no crab! Made with lion's mane mushrooms and served with a bell pepper remoulade, grilled asparagus and lemon
12 $
Beef Tenderloin Medallions
Green beans sautéed with onion and tomato, roasted garlic mashed potatoes and a red wine sauce
38 $
New York Steak
With a bacon and Yukon potato gratin, grilled vegetables and salsa rossa
30 $
Salmon
served with potato croquette, parmesan roasted asparagus, roasted cherry tomatoes and beurre blanc
26 $
Chicken Picatta
chicken breast pounded thin sautéed with mushrooms, capers, parsley, shallots and white wine, served with grilled vegetables and roasted garlic seasoned mashed potatoes