youyou levy
We were out as a family and choose the spot for lunch randomly. It was well worth it, are entrees were so delicious and had great service. We’ve had other American Italian cuisine but this place was well worth so flavorful and each dish tasted so authentic. The cannolis filling was fantastic! So happy we stop by, definitely coming back with the family.
enasniT
My wife and I came in for lunch together and we ordered pork alla dijoner and the chef special gnocchi (I can't remember the dish name) and we were absolutely delighted by our service and food. Our food was authentic and fantastic. The gnocchi was light and pillowy- not the dense pellets you normally get from places that don't know how to make and cook it. The sauces of both dishes were just right in their balance of flavors and we're very generous with the amount of sauce. This is particularly important for me as I feel a sauce absolutely will make or break the whole experience. The portions were generous, but not the typical american habit of loading the plate as much as it can hold. Satisfied, but not stuffed.
Ending today on a mini cannoli and and a creme brulee.
Will be returning several times if this is what we can expect each time.
S D
Average at best. The decor was nice and staff were friendly, but the positives run out about there.
I noticed the clientele had a median age of about 85,which isn't bad in itself, but I realized why when the food came.
If your goal is to find food that is as bland and lively as day old white bread, this is the place.
We tried the chef special: pesto chicken and spouse had the mushroom shrimp pasta.
My pesto chicken came out as a pesto soup with bits of bland chicken drowning in the muck.
The shrimp were large, but the mushrooms tasted like they were from a can. Surprising since we're so close to many farms...
The bread was good, but they never brought more after repeated requests.
Unfortunately, this place has too many misses in the taste department. They will need a serious revamp of recipes and fresh ingredients to stay with the times. Will try again in a year or 2 to see if it gets any better.
Michael Ennis
Beautiful restaurant, great service. I had the lobster ravioli which was amazing
Dalia Lopez
It was a nice day outside so we asked if we be could be seated outside and hostess/waitress said yes and seated us outside. They ended up forgetting about us, we sat for 15-20 minutes waiting for someone to take our drink order. We had to call to let them know they seated us outside and have forgotten to wait on us. Waitress came out after that and took our drink order and food as well. When waitress dropped off drinks she let us know our drink would be comped since for the wait (forgot about us). Bruschetta was delicious. Cesar Salad was also good. We got a signature Pizza that had pepperoni, Italian sausage, and Canadian bacon, the pizza had a bit of an odd smell and tasted odd too. After two bites we knew the pizza taste was just too odd and we couldn’t not eat it. We let our waitress know and ask if we could get something else. We were able to get a different dish, and we did enjoy the chicken parmigiana a lot better.
Ron Thompson
Always enjoy our meals there! I usually get their butternut squash ravioli with a cream sauce. It's excellent. They bring over a desert tray. I keep telling myself to order one of their crepes, but end up getting creme brulee.. one of these times...
Workerman Namrekrow
Started with bruschetta and a Cesar side salad. Yummy!! Then feasted on Veal Scallopini with a delicious tomato basil sauce and mozzarella along with perfect linguine. Finished with a very wonderful Italian cake for dessert. I will recommend this restaurant to others. We shall return and try more great food. Nicely prepared and plated. Truly a nice place to take my wife out for a great birthday meal. Thanks chef and staff!
Justina Pintar
Second time coming in here to pick up food second time my order was incorrect. The sad part is the food is actually good and last time they didn't read the ticket which I have allergies. But no worries the lady was nice and pleasant and got it fixed. This time I ordered over the phone clear as day said spaghetti with marinara. I guess that automatically means they cover it in cheese. Then when we come to pick up the older lady was terrible to my husband yelling back at the cooks saying she didn't say no cheese so you'll have to remake it. Worst customer service and won't be returning.
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