Dragon Inn Restaurant

Ordered half Peking Duck. Not sure if it’s actually half a duck. Judge for yourself from the pictures attached. Skin is not crispy at all. I’m very biased because I just had Peking duck from Peking Gourmet Inn in Falls Church, VA. I guess you get what you pay for. It was edible, but not what they said it would be. And, not worth the price. Will not order again. I also had the shrimp toast. It was hands down THE greasiest shrimp toast I have ever had! And, the filling to toast ratio was way off. Of course with more of the toast. Nevertheless, it was tasty. But my stomach hurts from the grease. Finally, I ordered Vegetable Combination with white sauce. It contained baby corn and carrots both of which is not listed as ingredients and I did not want them. Nevertheless, it was very good and very fresh and cooked perfectly. Overall I was able to eat everything I purchased and reasonably enjoyed it. However, I will not return. I’m used to much better quality food served with accuracy. Cannot frequent a place where I have to keep saying “Nevertheless.”

Family just dined in. Based on meal prices, quality and quality, I highly recommend. Family had General Tso chicken, Orange Chicken, Pork chow lo mein, Szechuan beef, and Hunan chicken lunch specials and OMG they over feed us! All were great and overall bill was $54, which supplied us with tons of leftovers to eat later on at home. Highly recommend!

Should be called "Dragging Inn" because you don't know what they be dragging in your food. I ordered Seafood Delight with scallops & shrimp. After cutting vegetables up, I found four 5 inch long pieces of 1/2 inch immation crab meat under the food. In asking the waiter about why it was there instead of more shrimp and scallops, he replied, "next time you tell me and we no put it in". I stated it was not listed on the menu as part of it and he repeated, " next time you say and we no put it in". I told the next waiter it should be listed in their menu as an option and he said same thing as other one. They never offered to bring me more scallops or shrimp so BEWARE

If you know what's good for you, don't go there! We ordered Singapore rice noodles and the oil from the dish stained the bag and our counter top. Not a good start especially considering that most of the peapods from that dish turned out to be rotten (or on the verge of it)! 🙄 (see picture) We had a Mu-shu pork whose alleged pork could have also been chicken. Or Turkey. Or .... who knows what? Then there is a broccoli dish in garlic sauce where half of the broccoli was nice and green looking, while the other half was old and discolored looking. We also had a mixed vegetable dish. Sadly most, if not all, of the mushrooms were old looking, crinkally and tasteless. There were two pieces (see picture) that looked as if they had a mixture of moss & mold growing on them. Please see picture and judge for yourself. Last but not least their rice portion is about 3 tablespoons. I took a picture to show the size of it so I used a mechanical pencil for comparison. For us, this restaurant is a 'no-go' !!!

Wow, ive eaten a lot of Chinese food, and this was the best I've had in a long time. We ordered triple delight, general Tsos, kung pow chicken and combo fried rice, generous portions, fast delivery by Jimmy too. All and all, this experience was positive and I know you won't be left wanting, except later cuz there won't be any left DRAGON INN for the win today