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Sluurpy > Restaurants in Fort Worth > Edohana Sushi

Edohana Sushi - Fort Worth - Photo album

I recently had the pleasure of celebrating a birthday party at Edohana Sushi and it was an experience to remember. From the moment we walked in, the ambiance set the tone for a delightful evening. Parking is easy and the wait staff were very nice. The highlight of our meal was undoubtedly the sush
Our fist visit (not the last). Had a terrific meal. We had three of the signature sushi rolls: St Patrick’s, Ebe Eber and Wasabi rolls. They were HUGE! Expertly crafted and rolled. Delicious.
Sadly, this is probably the 8th or more time we've been here and I FINALLY thought to write a review. What's wrong with me?! What we LOVE about this place - it's a small place where people remember you. Our "sushi guys" remember you! But we also sit at the bar and always engage with them. We walk i
This restaurant seemed popular and filled up pretty quickly. We had a good time and were well taken care of. We ordered spicy edamame and gyoza as appetizers. The spices on the edamame were good, though the edamame itself was a bit overcooked. The gyoza was good as well. We ordered various rolls of
We had the Philadelphia roll, shrimp tempura and spicy California roll. They were all delicious and a good size for the price. My favorite was the cucumber salad, it had a nice flavor and was so fresh and crisp.
Great food and customer service at a great price.
I love this place; my girlfriend and I have been coming here for years and continue to do so even though we moved eastbound from this side of Fort Worth. The service is great, but the sushi is even better. It's the best I have had in the US. Anywhere. The butterfly kiss is loaded with generous ser
They are amazing!! Always checking on what we need. The best thing is how delicious the food is! I have tried so much there and have loved everything so far! I know I'm odd, but the quail eggs are so tasty (so good if you are adventurous)
Great sushi and staff. Poke bowl is good and pretty cost effective. I see local chefs eating here and that says a lot! Ask for the Good Friday roll. It's off the menu and a hidden gem. They will also make up any roll with your specified ingredients.
We have come to Edohana a good couple times now and I have to say their chef Lama is the bomb. We have gotten him the last couple of times in a row and it is always some of the best hibachi I have had! Great place
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