University Grill

Michelle Becker

Food was good portioned and rich. Happy hour is the way to go for their drinks... it ends at 630pm. The Haddock dinner was excellent and I highly recommend the escargot, crab bisque and seared tuna appetizers. We all agreed their bread and dipping oil was the best in S. Florida so make that you get some when you first sit down. The ambiance fun, crowed and upbeat. You will definitely need reservations. The only off point for us was the waitress seemed bothered to serve us and we needed to ask for her multiple times. It was a busy night so we chalked it up to stress and continued to have a good night. I recommend this restaurant 👌

Chris Bramlage

First time here and the crowd was a bit big as there was a lady antebellum concert across the street later that evening (cowboy boots on everyone). Hillary took great care of us and she suggested the bronzed salmon and it was spectacular! It was served atop fried spinach leaves and topped with fried onions, the sauce was the bomb.

DF MIX

This place is excellent! Definitely a hidden gem in Fort Myers. I got the shrimp scampi over linguini and it was perfection. 😄