Sicilia Mia

Wonderful! I went yesterday for my 30th birthday brunch, and I had a blast! Some at our table ordered the carbonara, and Jesse was so fun while he set up and tossed the pasta! Our server (I cant remember his name!) was hilarious, upbeat, and so attentive! Delicious food (I had the gargonzola crepes) and a beautiful space! Will be back!

Absolutely amazing, we went for dinner, and everything from the complimentary bread to the dessert was fantastic. Anyone complaining about the price needs to go hit up Olive Garden. The quality of the food, the service, the ingredients, everything was amazing. It was so good I am currently sitting at this restaurant again 13 hours later to give their brunch a try.

Very impressed with the location, service, style of the restaurant, presentation (carbonara prepared in a cheese wheel in front of us), and especially with the quality and taste of the food! This is my fiancé and I’s new favorite restaurant! We came here for Valentine’s Day and got the Carbonara and 4 Cheese Gnocchi and we were in heaven! I would highly recommend this place to everyone and for every special occasion!

This place is upscale for sure but very well worth the price! The Italian soda was unlike any I have ever tasted, so delicious and creamy. The complimentary bread is warm and soft while still maintaining it's crispy exterior. The ravioli is to die for! So creamy and flavorful you will wish for more than 4, even though you are too full for that. I did find room for the best cannoli I have ever tasted! Whack it the Italian way or pick it up and eat it. Just get this dessert. Definitely check this place out!

Ate here for lunch with my family to try it out as it came recommended. It was really good with some places for improvement. The warm bread with olive oil and balsamic vinegar is good that you get complimentary. Our server was nice and gave some recommendations on what to get which were good. We started with calamari which was good and the warm marinara sauce and is worth ordering again. My wife had the Casarecce e Funghi which was great tasting, but had no ham and was a little small portion wise. My son had the Cannelloni which was the best of our dishes. I had the 4 Staggioni pizza which was good but should have prosciutto instead of ham on it. The pizza came in four segmented topping sections instead of all together like a supreme I thought it would have been. Pizza sauce, cheese, and dough where all wonderful and the ham should be prosciutto to make it a better pizza. The olives are the sour/salty ones and not the normal black olives that you get on pizza from other places. For the price and what you get it is worth a visit as we will return and try some of their other dishes.

Our waiter was awesome. I was in a large party and he made our time enjoyable. The pasta I ordered was perfectly cooked. We also ordered a meat and cheese appetizer that was enough to feed all 8 of us. I ordered the clam spaghetti and I had enough leftovers for the next day because the appetizer was very filling.