Shortly after the 11/30 earthquake, my husband and I connected with Tara to arrange our son's Groom's Dinner. While much of the community was still in a jumble, we wanted to have the celebration in our hometown. Tara was WONDERFUL to work with and had ideas and suggestions that were very helpful to us. When we arrived with our party of 35 or so - our number kept adjusting up and down - Tara had the room set for us and ready to go. Our dinner was AMAZING and our guests both local and from out of town loved the food she made. Thank you, Tara. We'll recommend you to anyone! Five STARS!
Finally had the opportunity to dine in, it was better than I expected. The atmosphere is comfortable and the staff was pleasant. The food is so much better when you dine in instead of take out.
Homey, inviting, pleasant aroma of yeast bread baking. Service was very good, food was even better. We were surprised with the amount of sopapillas, so many and a lovely presentation, not overly sweet, either. The coffee was flavorful, too. I will be dining here again.
We have ordered delivery quite a few times and we love it! The delivery is always on time and piping hot. The food is exceptional, especially the chicken marsala. This is quickly becoming our favorite restaurant in Eagle River!
We had Karrisa as our server and she was amazing!!! Upon her suggestion I had their no name soup(also amazing) and the Olympic Chicken. Great service, great food and a nice environment for dinner. Will definitely be back for seconds, and thirds, and fourths.
Cayla Armatti (readlistendream)
+5
I'm new to the Anchorage area and have been disappointed in the many restaurants I've tried, but, wow, I just made my second visit to Piccolinos, and again was VERY pleased with the taste, quality, and quantity of food. I had baked ziti my first trip, about 1 year ago, and tonight tried the chicken kebabs and manicotti and both were delicious. Their breadsticks are out of this world. Everything tasted home made and authentic. The server was so friendly and helpful, and the kitchen kindly made some substitutions for a person in our party that had food allergies. I'm shocked at the poor reviews given. Expensive? This is not a diner. This is home-cooked food, a very pleasant atmosphere (not counter service like most of Alaska); not frozen and reheated like Olive Garden. I'm thrilled to have found a great restaurant just a short drive away. Oh, almost forgot, we all took dessert to take home (we were too stuffed to eat then), and the cheesecake and fruit crisps were all delicious!
Mark & Margaret Palmer
+5
We used Piccolinos for a large group event. They were EXTREMELY ACCOMMODATING with menu and style. They allowed us to do the lunch in whichever format we wanted. We ended up with additional guests and they cheerfully worked them in as well. Not only that, they threw in free desert for all 35 of us. They went above and beyond our expectations, price and food was amazing. We will certainly use them again.
Upon entering, we were greeted with quick and helpful service. I tried the pizza which turned out to be bigger that what was expected for the price. It was quality food with quality service. I recommend this location especially for their pizza.
this was my 1st time at piccolino's, and the atmosphere made it seem like it would be pricey, but everything was reasonably priced. you cant got anywhere and get manicotti for less than $13. if you do, its probably frozen from a store and not very good. the stuffed mushrooms were amazing..the lobster sauce made it for sure. husband had stuffed halibut & steamed veggies, i had manicotti, and we shared stuffed mushrooms, and the bill was less than $60. which is actually pretty decent. would love to go back again!
I love Piccolinos- their tzaziki sauce is wonderful!! They can't modify some of their dishes to vegetarian versions because they are made in advance but they have lots of other options. The Greek Salad is my favorite!
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