Steamworks Brewing Co

By far one of the best places to eat during COVID. We sat outside on the back deck, but even in the winter, it was very pleasant. The overhead heaters created a cozy atmosphere and kept us plenty warm. Then there is the excellent food. I’ve been eating at Steamworks for years and I have never had a bad meal. From burgers to salads, you can’t go wrong. It was a lovely evening and we all felt completely safe.

I've been here a few times now, and all were great experiences. Food, drink, and service are all excellent. Pizzas are superb. My favorite is the Hawaiian style, but anything is great. The Japanese noodles with pork belly is also pretty good. Try the chorizo meatloaf. It was absolutely amazing. Lots of flavor, and reheated very well for leftover dinner night. Oh, and the beers? *chefs kiss* Excellent. I tried several, from the IPAs to the lager to the stout. All were fantastic. Highly recommended place.

GET ON THE WAIT LIST. We heard about this place from several others. Our first attempt to eat there we had a 1 hour wait so we decided to go back for dinner... second attempt we had a 2 hour wait.. so we decided to try another day. The next day we knew we would have a long wait so we signed up on their websites wait list. we received a text message saying please arrive in 236-246 minutes. We waited outside by the fire pits which was kind of cold because it was snowing heavily but it was still comfortable. Our waiter was very nice & professional. I ordered the cajun boil (im cajun) and was surprisingly impressed with it. My friend however said her meal wasnt good.. she ordered the "Our"Gyro. We both shared the dirty fries which were amazing! Overall a ok experience but not worth waiting 4+ hours.

We got take out from here. Our order was done very quickly and everything was made perfectly. The burgers were big and delicious. I got the Cobb salad which came with 4 large pieces of smoked salmon. Had the smoked wings as an appetizer which were made from high quality chicken. No broken bones or bloody meat packed with that delicious smoky flavor. Hands down I would go back.