Caribbean Cuisine

I love the food here, but my last couple experiences have been terrible. I either purchase the brown stew snapper, that went from $14-$17 and now $20 or the Oxtail which is also a pricey option. I understand the prices go up but last time I paid $20 for what looked like a baby fish. You got to be serious! I go in today to buy a large oxtail which is also an expensive plate, at $18.75. I get back to work to eat and open my box to realize the tiny pieces of oxtail. I call and am told a LG oxtail only gets 5 pieces, I’ve bought different sizes in the past and received much bigger pieces then what they are claiming is a large. It’s hard to keep supporting, when I feel like they are taking advantage of me and over charging like I haven’t ate there before. On top of that, I didn’t even get my plantain. I don’t have a problem spending $20 if it’s worth it, I spend a lot, every time im there and it seems like the prices go up and portions get smaller!

I have been to this place twice and both times the food was nasty. The cashier has an attitude and is not helpful. The first time I went I ordered jerk chicken. It was not authentic and no one wanted to eat it. The second time I went I ordered a beef patty with cocobread. The bread tasted stale, the patty was dry, and the meat was not seasoned. It's sad that they would even try pass off this food as Jamaican food. Don't bother going here if you really want tasty food. If I could give zero stars I would. There will not be a third time.