Very delicious, homemade feel dishes. The beef noodle soup was sublime. Dan Dan noodle had its own take but delicious. The CPR had super tender potatoes and meat that melts in your mouth! Every dish was very well done!
First time visiting Zoe Ma Ma on a weekday for an early dinner. There was no rush whatsoever and the food was served fairly quickly. Coming to the noodles, it was freshly prepared with fresh vegetables and ground pork. The dumplings ordered were also really tasty. Overall a solid place for chinese cuisine.
comforting “fast” food！ You will have a quick and nice meal which makes you feel back home here!
I’ve been coming here ever since I started working in Downtown Denver for over 1/2 a decade now. The food has always been so good but this was the first time I have ever tried their Chicken Curry. The dish was so warming with a rich creamy sauce, perfectly tender potatoes, carrots, and onions--all so savory, and a new favorite (along with their homemade Bao). The staff is always great, friendly, and quick. A great stand out from all the typical 16th Street restaurants. Nov 2022
Visited from out of state for a work trip and very happy to have found this place when exploring downtown! The za jiang mian and duck Bao hit the spot.
Will return when I’m in the area.
Small menu. Delicious food. Affordable. I see myself eating here a LOT.
Lu Ro Fan pictured. $9.50 base price.
Craving for a warm soup dishes when I arrived at Denver, I chose this restaurant for dinner. Braised beef noodle was good, maybe my tongue doesn't familiar enough with authentic spicy chinese food. But still good though
The food at ZMM has been top notch for years. You can always depend on getting authentic Taiwanese/Chinese cuisine with good portions. Highly recommend the duck buns and the Zhajiang Mian (fried sauce noodles). Make sure to read the fine print, as they do include a service charge which might explain the leisurely pace of the staff.
One of my favorite Chinese places! Guy Fieri said this is his favorite Chinese fast casual he has had in over 10 yrs of doing his show. The Ja Jiang Mian (ground pork with noodles) and the Lu Ro Fan (pork belly with rice) are soo goo!
I lived in China for 5 years and absolutely loved Dan Dan Noodles. I’ve searched all over the country and this place has the most authentic I have found (so far). Everything else we tried was good too.
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