Grill & Vine

Grill & Vine, Denver 8300 Pena Blvd - Denver

American
• Bar

70/100
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Ratings and reviews

70
/100
Based on 505 ratings and reviews
Updated

The menu of Grill & Vine suggested by Sluurpy users

Ratings of Grill & Vine

TA

Trip
Last update on 02/01/2024
4,0
198 Reviews
Google
Google
Last update on 29/12/2023
3,7
200 Reviews
Foursquare
Foursquare
Last update on 13/07/2023
3,0
30 Reviews

MP

Menupix
Last update on 13/07/2023
3,0
17 Reviews

Reviews

5
Julie Schroeder
+5
Staying at the hotel overnight for another flight. Thankfully they have gluten free foods listed on the menu for lunch. I had the lobster tacos and they tasted amazing. Then the chocolate torte. They were out of the raspberry sorbet, but they still presented a delicious dessert, though I think the raspberry would put it right over the top. Next time for sure.
4
Galaxy News Radio
+4
Perfect spot for a bite to eat in the airport. Really conveniently placed! The service was a 8/10! Wasn’t anything to rave about, but was also not a bad experience by any means either! The food was also an 8/10! Was enjoyable, and really good, but also wasn’t anything that had me jumping off the walls! The atmosphere was great though! Makes you feel really fancy, and a high roller, when in reality, most of the plates are below $30. Overall was a great experience, and would recommend this spot to anyone traveling through the airport! 4/5 Stars! Included some images of the menu (Nov, 2023), and the burger I ordered!
4
Michael Wu PhD
+4
Convenient restaurant inside the Westin hotel within the Denver international airport. The food is good but some popular items on the menu are often not available. The atmosphere is business casual. And it has a good view of the airport.
5
Tom “DaNomster” Rysz
+5
The short: Loved the food, great taste and presentation. The service was quick. The lighting and atmosphere was classy without being dim. Well worth the price and visit. The long: For dinner I ordered Spaghetti Squash Pomodoro. It has excellent plating. I love how there's fresh vegetables on one side, and cooked on the other, with a separation of sundried tomato spread in the middle. The arugula salad is fresh with light dressing, perfect for me, but others might want more dressing. The spaghetti squash is plentiful and a very nice texture. Not mushy at all and with a semi sweet flavor. The meal is dense so it stays warm for a long period of time. The Parmesan topping is very light. For dessert I got the brownie a la mode. It's very very good, my only complaint is the toffee is very sticky for teeth, but it dissolved from my teeth after half an hour. I love how the plate is warmed so the brownie is kept warm, and the ice cream is insulated by the brownie. The brownie is nothing special outside of being baked well, the texture was very soft and consistent. The ice cream is exactly as described on the menu. The toffee chunks are very tasty, they are toffee crumbles held together by caramel syrup. Personally there was more toffee than I wanted, but it's very easy to separate from the rest so that's not a downside. All of the items, the brownie, ice cream and toffee, complement each other completely. Size wise, it's easily splittable between two people.
5
Mike X
+5
Crepe was da bomb. Pricey but you get a $50 credit for 2 people if you're staying at the Westin and have status with them. Food came out fast and check was brought out while we were eating which I appreciate because we had a plane to catch.
5
Michael Mclean
+5
Got stuck at the airport for a few days and this ended up being my go-to spot. Everything I had was awesome and the service was amazing! One day almost everyone called out due to weather and a single waitress handled almost everything like a straight super hero. Her service blew the other restaurants out of the water and they were fully staffed. I will definitely be back and bring my family and friends. Keep up the good work!
5
Karen S.
+5
Amazing food! A little pricey, but was worth the experience! Beautifully presented too and too notch service.
5
Kristen Coakley
+5
Fantastic restaurant located inside of the Westin at DIA. The prices are a bit high but well worth the cost as the food is top notch and portions are generous. We ordered takeout and brought it back to our room so we could enjoy the views of the runway and the planes coming and going. The wait was short for the food to be ready, and the employees were so friendly when we picked it up - they made sure we had everything we needed from plasticware and napkins to extra sauces. I had the ceasar salad with grill salmon, which was absolutely delicious. My husband had the burger which was the best burger I'd ever had-did not expect that at all lol. We had their soup of the day which I think was chicken tortilla and we also shared a Buffalo green chili and the kettle cooked chips (yum!!) We also shared a flourless torte for dessert which was not only beautifully presented, but insanely delicious! I definitely recommend dining here if you're staying at the hotel or need a meal on a long layover between flights. Thanks to the staff for an incredible meal and for the great service.
5
Meg
+5
One of the most beautiful airport restaurants ever. The grilled salmon was prepared to perfection. I have been here many times and it is always consistently good. Breakfast was also delicious. Highly recommend.
5
Violinist MaryAnn
+5
The lemon vinaigrette salad dressing was the best I have ever had in my entire life. The salmon was absolutely superb and cooked to taste. The tomatoes in the salad were actually Sweet! Raoul was the most cheerfully accommodating server I’ve ever experienced. Oh, and the restroom was well appointed and impeccable. World class.

Timetable

Monday:
06:00 AM - 10:00 PM
Tuesday:
06:00 AM - 10:00 PM
Wednesday:
06:00 AM - 10:00 PM
Thursday:
06:00 AM - 10:00 PM
Friday:
06:00 AM - 11:00 PM
Saturday:
06:00 AM - 11:00 PM
Sunday:
06:00 AM - 11:00 PM

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Our aggregate rating, “Sluurpometro”, is 70 based on 505 parameters and reviews

If you need to contact by phone, call the number +1 303-317-1820

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