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Review Quality Italian - Denver

Geri
Excellent experience! The bread was truly exceptional. Although the homemade pasta was a bit thick, it still tasted great. I wish there were more choices for homemade pastas. The waiter was incredibly friendly and accommodating. Initially, I was surprised with a blood orange gelato, which I didn't enjoy. However, the waiter noticed and kindly replaced it with a delicious cream cheese gelato. Overall, a very enjoyable visit.
Marcie Tobin
Absolutely amazing experience on Thanksgiving night. The oysters were fabulous and the bread that is served I have no words for! I had the spicy lobster ravioli which was very rich and the presentation at the table is gorgeous where the sauteed the lobster then add it to the pasta. My boyfriend had the classic filet that was cooked perfectly. The cannoli was huge and delicious and also the table side presentation is wonderful! The service is top notch and the staff works incredibly well together. Our server Randy, was knowledgeable, professional and most of all fun and welcoming. I can't say enough good things about our experience!
G T
We visited for dinner on Monday and the place was pretty busy but service was outstanding. The food was generally great, however I was not as impressed by the Calamari or the fact that their "Quality Italian" menu includes "Guac". Although this place definitely has an upscale feel, perhaps because of the Cherry Creek location, you will feel at home in shorts and flipflops or in a suit and tie. Probably best to stay on the dressier end but not overdo it. I highly recommend for just about any occasion as the crowd seemed to be very diverse.
Adi Guajardo
This place was amazing from the moment I walked in. I was assisted promptly, the food was fresh and delicious, and the service was impressive. Bart went above and beyond and helped me select the perfect wine for my meal. Please give this man a raise! Bart was patient, knowledgable, and kind. I'll will be recommending this place to friends.
Sarah Mccarthy
First time here, and it won't be our last. The food was definitely more complex than Italian typically is. The pasta sauce isn't acidic and the chicken parm pizza is definitely worth it. We got the vodka sauce pizza and if you're not sure about the honey just try it, it was wonderful! We will definitely be trying a fired next to our table pasta next time. My only thing is that inside, with the garage doors down can be a bit noisy. We sat outside and it was beautiful. Staff was great and gave recommendations, which I personally love. The lemoncello is made in house which made it have a thick flavorful taste, definitely a great way to finish. Bravo!
Z D
Delicious and hearty Italian food in the middle of Cherry Creek. If you go on the weekends you’ll usually need a reservation, we were able to sit on the patio and enjoyed every bite of our meal. Favorites were the filet mignon meatballs (so tender) and Paccheri Amatriciana. I also enjoyed the Spicy Lobster Rigatoni Alla Vodka, yum! The service was not great, I was disappointed especially for what we were paying, but giving the benefit of the doubt that it was a fluke because they were so busy. Definitely worth a try!
Bryce Harlan
Came for our anniversary dinner. Callie was great and walked us through the menu and answered all of our questions. The food was delicious! We had the lasagna with meatballs and would definitely order it again. We chose the tiramisu for dessert and it was the perfect size for two to share. Thank you, Callie and Quality Italian for a wonderful evening!
Ty
Quite the meal! Generous proportions, with some unique options. excellent cocktails and a huge wine selection. Opted for the chicken Parm pizza, and it was incredible, and incredibly filling. Other contenders were the pork shoulded Bolognese and the lobster gnocchi. Highly recommend the TRI color marg, see photos
JB
This place is absolutely amazing, the food was spectacular, the service amazing, and the atmosphere superb. I will absolutely be back.
Melinda Beard
The food here is amazing! I always get the porterhouse pasta and my partner does the NY steak. Everything always comes out great. The only thing that sucks is that if you don’t have a reservation it’s practically impossible to get a table. However the customer service from the serves is super nice and the food comes out fairly quickly. I don’t think there’s any other place like it in Denver.
loretta Beckman
So filling and yummy! A pizza for 4 !! Salad is awesome🎉 drinks are great! Margarita with the flag ice cube is great🎉 will def be back!+
Kristy Klare
A birthday dinner was made extra special this year by dining at QI. All the right aspects were in place starting from a friendly and prompt seating by the hostess all the way through the complimentary birthday dessert (which itself, exceeded expectations). The food was legendary but the real showstopper of the evening was the attentive, knowledgeable, and kind service Michael K provided. It was a seamless evening and I can't wait to return - thank you!
Monica Alvidrez
Went with a group to celebrate a birthday. Bottomless drinks were involved. I was hesitant to get a burger at an Italian place, but was really craving one. Boy am I glad I did! The mayo was clearly made in-house and paired perfectly with my fries. It was a hefty serving so I only ate half of the burger and fries, they boxed the rest for me and i got to enjoy the leftovers the next day. The honey ricotta was amazing but I didn’t hear glowing reviews of the French toast. The chicken parm pizza was applauded and filling. I’m not sure anyone had more than one piece. Service was great. Our server was Sammy and whenever he wasn’t around and we needed something, another server was quick to step in. They did a great job of tracking everyone’s individual orders/tickets and were a little slow getting our payments processed (a few of us had expired parking meters) but we were a large group and nobody got parking tickets. Will definitely check out their dinner menu sometime.
Lost in the Mountains !!!
One of the Top Restaurants to try in Denver. Stunning woodwork and Great atmosphere. We sat at the bar and enjoyed Next Level cocktails 🍸 (palisade sour). The bartender was Amazing-I believe his name was Jeremy. Now to the Foood….OMG!! We started with the filet meatballs with tomato sugo and parmigiana-One of the top 5 most tender meatballs we have ever had! Then the Crispy Calamari topped with bacon and pepporicini. It was very light and crispy and the pepporcini was a great add! For the Entrees we split the Potato and Robiola Gnocchi which was like eating cheese pillows that just melted in your mouth. It was topped with melted leeks and tiny chives which was a nice surprise. Then the Veal Milanese. It was cooked to perfection, very flavorful and super juicy! We also got a side of the corn crème brûlée which was out of this world amazing. Can’t recommend this place enough!!!
B D
Amazing food! We ordered the Seabass dinner. I wasn't a huge fan of the fish. It was a bit on the bitter side. It's own style. The ravioli was absolutely amazing! This was my first time trying cornbrule, and it was surprisingly delicious! The Moscato wine and dessert wine were fabulous! Coffee almond cake with mascarponi cheese was super tasty! Our waiter Tim, was Phenomenal. Very knowledgeable. It was an overall amazing experience! Highly recommend!
Jim Piccolo
Shocked and surprised. We stopped in late to catch quick bite and - WOW… I mean WOW!!! It started with the most amazing bread service that lead to a true Italian DREAM experience - like we were tele-transported to Tuscany. The avocado carpaccio = AMAZING, I had a cream based pasta and she had the special. Absolutely the finest Italian in Cherry Creek. We will be back - probably tomorrow. BRAVO
Phil DeSisto
One of the best meals i have ever had. It's hard to even start on what my favorite dish was from the sausage toast to the dry aged prime tomahawk rib steak it was all cooked perfectly. And joe the server was so great he had so much knowledge about the menu. He made the meal a real stand out make sure you ask for him
Brenda Moore
Great food great service! We loved every bite and every minute! The lobster rigatoni is so good! They flambé the lobster and spices right there at the table! Then holy cannoli they stuff them at the table too! You get to pick the traditional or birthday cake. The adorable kids next to us go the birthday cake and weee in heaven! So cute they did not want to share with their parents! 😂 we had the tirimisu abd they wanted a bite of our desert! 😋 Great wine selection too. We sat outside but by the opening to inside so we got AC too! We’ll be back!
Kathy Sandoval
Truly THE best dining experience I've had in many years. The oysters were fabulous, the garlic monkeybread melted in your mouth, my branzino was superb, both the pistachio and mascarpone gelatos divine, and our server, Elysse, top-notch! Absolutely fantastic way to end my year! Thank you.
R. Tony Smith
Quality Italian for BRUNCH! Wow — just wow — While I’ve already experienced the awesomeness of Quality Italian for lunch and dinner, for some reason I just now discovered their incredible BRUNCH! I discovered this via Denver Eater’s latest, “Hottest New Brunch Spots” and it didn’t disappoint! And can I first take a moment to simply say how fabulous the decor and service are executed? One is made to feel they’re visiting their eccentric Italian Aunt’s home, and it’s just stunning and the service complements the elegant atmosphere. One of my all-time faves for any brunch is the fun of a “bottomless” anything — and we started with their “Signature Bellini Cart” and enjoyed their “Cucumber Lime” and “Classic White Peach” Prosecco creations — amazing! For once I truly was perplexed with what to order because the offerings were so varied — so I went with our server’s recommendation for the “Breakfast Risotto” — Mortadella, Pistachio Pesto, Fried Egg — I’ve never had anything like it and it was spectacular… highly recommended. One of our guests was a five-year-old, and our server let us know the special items available for kids — nice touch. I definitely recommend ordering the Bananas Foster French Toast — as they pull up a special griddle on a cart and make it table-side — so cool — and not to mention ridiculously tasty! Kudos Quality Italian!
Tina Derrick Rigitello
The ambiance is very swank however a little loud, The service is exceptional. We celebrated our friends Anniversary and Birthday and chose the 5280 week set menu which was just ok. Would I recommend it, Sure. Would I go back, No
Lisa Rogers
Warm atmosphere, excellent service from Richie, food was glorious! So much to choose from in the menu. Steaks are out of this world. Dessert luscious. (Full disclosure: I work here. It was lovely enjoying the restaurant from the guest's point of view!)
Maurice Tyrone Anderson II
The best Resturant in Denver period. Service was top notch and the food was out of this world.
Patrick Dermody
Amazing restaurant. Fabulous server. Tim was amazing. Bar manager Lucas showed us a great experience. Would recommend this restaurant to everyone
Charles Goldstein
Gr8* atmosphere, people watching, the food was very good and presentation was beautiful and very tasty. Our server " Alex " was Brillant, knowledgeable about the preparations of dishes and spot on with his suggestions not mention on top of his game. In summary you can have Great Food and bad service, but this was a win win for me.
Shawnte Smith
Had an amazing experience last night! From appetizers, wine, chicken parm, and cannoli cart I was in food heaven. There is something on the menu for everyone. Amazing service. On a side note I ate my leftover chicken parm tonight and it was just as good as yesterday ♥️
Charlene Westerberg Hodges
From the moment we arrived we were treated great. Our waiter Chris made our experience awesome. The food from the bread to dessert was superb!
Laura Hinrichs
Great food and service. Ben was wonderful. Brunch menu is worth a visit.
Miranda Light
The octopus is amazing! Love the vibe in this restaurant.. handmade pasta is delicious. Ceasar salad and salmon dish with capers... so good!
Craig Fontanella
Atmosphere was very good . Went for lunch and did not find a big selection . With the name quality Italian I was thinking there would be pasta on the menu but to my surprise no pasta .
Alfredo Andouille Apple pie Arancini Baba Ghanoush Baby Back Ribs Bagels Baguette Baked Ziti Bananas Foster Bangers And Mash Bass Beef Beef Bourguignon Beef Cheeks Beignets Bento (Lunch Box) Bibimbap Biscuits and gravy Blood Sausages BLT Bolognese Bouillabaisse Bread Pudding Breakfast Burrito Breakfast Sandwich Burger Burrito Burrito Bowl Cakes Calamares Calamari California Roll California Style Pizza Cannelloni Cannoli Carbonara Carrot Cake Cassoulet Catfish Caviar Ceviche Cheeseburger Cheesecake Cheesecakes Cheesesteak Chicago Dog Chicken And Waffles Chicken Croquettes Chicken fried steak Chicken Parmesan Chicken Sandwich Chicken Wings Chili Chilli Chicken Chocolate mousse Chowder Churrasco Cioppino Clam Chowder Clams Club Sandwich Cobb Salad Cod Confit Coq au Vin Corn dogs Corned Beef Couscous Crab Crab Cake Crab Legs Crab Rangoon Crawfish Creme Brulee Crepes Croque Madame Croque Monsieur Croquettes Cuban Sandwich Cucumber Salad Cupcakes Curry Deep dish pizza Dim Sum Donburi (Rice Bowl) Donuts Duck Duck Confit Dumplings Eggplant Eggs Benedict Escargot Etouffee Fajitas Falafel Fattoush Filet Mignon Fish Fish & Chips Fish Sandwich Fish Soup Fish Taco Focaccia Foie gras Fondue French Dip French Fries French onion soup French Toast Fried cheese Fried pickles Fried shrimp Frog Legs Frozen Yogurt Galettes Gazpacho Gelato Goat cheese salad Green Curry Grilled cheese Gyros Haddock Halibut Hamburgers Hanger steak Hoagie Hot Dog Hot Pot Hummus Ice Cream Jambalaya Juice & Smoothies Kabobs Kale Salad Key lime pie Kobe Beef Laksa Lamb chops Lamb Shoulder Lasagne Lechon Lemon tart Lettuce Wraps Lobster Lobster Roll Mac and cheese Macarons Macaroons Mandarin Duck Matzo Ball Soup Meatballs Meatloaf Meringue Minestrone Mortadella Moussaka Mussels Nachos New York Style Pizza Noodle Octopus Omelette Osso Buco Oyster Pad Thai Paella Pancakes Pasta Pastrami Sandwich Patatas Bravas Peking Duck Perogies Philly Cheesesteak Pho Po' Boys Poke Bowls Polenta Pork Loin Pork Roll Pork Tenderloin Poutine Prawns Pretzel Profiteroles Prosciutto Quail Quail Eggs Queso Quiche Ramen Red Beans and Rice Reuben sandwich Ribs Risotto Roast Beef Roquefort Salad Salmon Salmon Salad Saltimbocca Sandwiches Scallops Schnitzel Scrapple Seafood Paella Seafood Platters Shawarma Shellfish Shrimp Shrimp and Grits Soup Dumplings Souvlaki Steak Frites Steak Sandwich Steak Tartare Suckling Pig Sukiyaki & Shabu Shabu Surf And Turf Swordfish Tacos Tagliatelle Tandoori Chicken Tapas Tater tots Tempura Tikka Masala Tilapia Tiramisu Toasts Torte Tortellini Tortelloni Tortillas Tostones Tres Leches Tuna Tuna Melt Turkey Burger Turkey Sandwich Udon & Soba (Wheat & Buckwheat Noodle) Veggie Burger Waffle Fries Waffles Waffles & Crepes Wings
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