The margarita pitchers packed a punch. I preferred the blood orange to the classic but others in our party were team classic all the way. I usually complain because I can't do spicy hot but the restaurant was very accommodating and put everything on the side. I really loved the taste of the wagyu s
Absolutely perfect for a girls' day brunch! We relished not only the delicious food and bottomless mimosas but also the wonderful ambiance. An added treat was the chance to explore the dairy block next door. We had a fantastic time and are definitely looking forward to returning soon!
The fried bread tacos were delicious, I loved the cook on the steak and verde sauce. All the ingredients tasted really fresh and the flavours were simple and came through.
Food was delicious, especially the flan, I highly recommend getting it if you go. Our waitress was very kind, even when I had a few questions about the drinks. Ended up getting a magirita and sipping it throughout my meal. Overall a great experience.
During our stay at The Maven Hotel, we dined at Kachina Cantina located in the Maven’s lobby for brunch. Their brunch was so good that we ended up eating breakfast here twice (repeat customers here). Kachina is now serving brunch on Friday, Saturday & Sunday.
We arrived at Kachina and were seated i
Delicious food. The Elote is a must have!! Come for the Happy Hour (Daily 3-6) and it’s absolutely affordable.
Double Dip, and Chorizo Jalapeno Poppers were top notch. Service was great (we sat at the bar). Would definitely go back for a traditional dinner, but a quick stop in for apps and drinks was a hit.
Went for brunch and was super happy and full upon leaving! Our server was great(wish I could remember his name), drinks were delicious, we had bottomless margs and sangria. Well they bring the margarita over in a pitcher and a salted highball but I just went straight for a straw in the pitcher 😂😂. T
Located on the corner of Wazee St & 19th St, connected to The Maven Hotel at Dairy Block. The restaurant is clean and organized with nice decor and bar area.
I tried their 'Taco on Frybread' (Southwestern specialty), accompanied with a Margarita. The taco on Frybread was interesting, tasted good an
Kachina is my go to when I’m in Denver. The Bartenders in particular are always great. On this trip Liam mixed me up a Bate’s Bliss. I usually go for the house margarita which is spot on but his description of the “brown butter mezcal wash” was intriguing! Spiced apple and pear with maple and citrus
Over the last 5 years our food tour company has brought over 10,000 guests thru Kachina to enjoy their Mexican cuisine with Native American influences. Highlights include all their fry bread tacos and the house made sauces and salsas. The excellent margaritas and spirits list including their mezcal
Went here for brunch and had a fantastic experience! Jordon was fantastic: so friendly and helpful, I would come back for the service alone! Food was decent and can quick, but honestly Jordan overshadowed everything else with the great service.
Nice spot. They took a while to seat us although we have a reservation. They seated us outside of the restaurant (at milk market lobby), I didn’t care much for that. The service was good, friendly staff. The food was delicious. I got one of my taco tortillas as fried, but it wasn’t good at all. The
Really cool vibe and great drinks. Super nice staff. Not sure what changed, but the food seems to have gone downhill and is not as good as it used to be. The chicken enchiladas used to be awesome(!), but the recipe changed and it’s not as good. Please bring the food quality back!
The staff is so nice and you have to try a taco on fry bread. The birria entree was delicious and so was the frozen margarita.
Amazingly delicious food and drinks!
It was a Thursday evening and this place was happening!!
Great choice of tacos and Mexican food and margaritas.
My favorite was the Birria and tacos on fries tortillas that looked like clouds!
Note, salsa and chips are not complimentary but good nonetheless.
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