Review Cleat & Anchor - Dennis Port

Food was good and portions were plenty. Good cocktails as well, fun atmosphere. Had the Elote Margarita, husband had the regular. Their version of pouting was tots (which, let me say, are better than fries) and clam chowder on top. Would definitely order again. I also had the scallops which were reasonably priced and probably had a about a dozen.

This is a great restaurant that anyone can enjoy. The seafood here is great, but other non-seafood dishes are also great. I would recommend the steak tips if you don’t love fish. The atmosphere here is great, and the service is fast. It’s also worth pointing out how great this place is for people with allergies, there are lots of gluten free options and everything can be fried in a separate fryer. Overall, I strongly recommend this restaurant, and we had a great time.

Many gluten-free options here including the clam chowder. Very good pork belly and cocktails. Open year round thankfully. Several options I would come back to order.

This is a nice place to go in the Cape. Casual restaurant but not a dive. Food was good and they also have entertainment. Hard to find in this part of the cape in the fall. I had the chili and it was delicious.

Definitely the best corned beef and cabbage, homemade ginger beer and chocolate torte plus Irish Coffee and cold brew expresso Martini! Wonderful server,Kerry ann.The Washashores were the Irish music band!

Food and service was fabulous! Perfect filet mignon, fresh vegetables done just right, bruschetta was delicious, kids' meals were great (yummy tater-tots), fried artichokes, clam chowder, fish & chips, all great! The server was attentive and responsive. Only complaint was that it was loud in there. Difficult to carry on a conversation. The patio was a great place to escape except when someone decided to smoke.

We went to dinner here on Friday 8.18.23 at about 7pm for our daughter's 27th Birthday. There were 5 of us in total. We were seated, right away, at a high top table- which was great. Our server was excellent. We ordered some drinks which came right away. My husband ordered a burger, I ordered the brisket sandwich. My daughter and her girlfriend ordered a pasta dish and buffalo chicken. Our son got chicken tenders. My husband, son and my dishes came out first. The server went to get the girls dishes. During that time my husband cut his burger in half. It was absolutely raw. He ordered medium. When the server returned with the other meals he looked at the burger and said "did you order it mooing?". We laughed and he took it back to the kitchen. All perfectly fine. When he returned with a new burger that was not raw, a manager was with him. The server was gracious and kind, apologizing for the error and said he is taking the burger off the check. The manager then stepped forward, and in a VERY rude tone asked my husband to cut his burger, and said "I want to make sure you aren't going to send it back again". It comes off ok when I write it out, but believe me when I say... it was said in a rude and condescending tone. My husband kept his cool, even though I know he wanted to tell that manager to shove the burger where the sun doesn't shine. It was our daughters dinner and we did not want to make an issue. They did take the burger off the bill, which we appreciated the SERVER very much. The 2nd burger was just OK. The kids ate their meals, which they reported as "pretty good". My brisket was pretty bland, but saved by the horseradish sauce which was delicious. We won't go back. Even if the food was amazing, we didn't like the feeling of being talked to like that from anyone, never mind management. I'd like to stress again, it sounds in writing like the manager was just making sure my husband was happy with the newly cooked burger... which would have been appreciated. He was RUDE. He was visually annoyed and had a wicked tone. We were embarrassed, like he was implying we got the 1st burger and some how reversed the cooking process to make it raw and complain. Funny, it was our SERVER who said first that our burger was still Mooing!!!! Anyways, I know less than great reviewers get torn apart so I have thought over a week about if I would review. I decided I'd rather give an honest review about an ok meal with a great server and a terrible manager, than not say a thing.

The only reason I’m giving less than 5 stars is that the service was slow- restaurants are having a hard time right now so I expect some wait time. My celiac husband had gluten free fish and chips and he loved it. They are aware of cross contamination and being safe for those with celiac.

Quite impressed for tavern food in a small town on the Cape. We got the day’s specials: a watermelon salad and a striped sea bass. Nice selection of local craft beers. Great lighting inside on the side where all of the windows were. Also a nice shaded outdoor patio.

Great food. Gluten free options. Delicious bloody orange margarita. Charlie was a fantastic server. Thank you!

Had dinner with my adult sons and nephews and we enjoyed the Anchor tots for an app and we all enjoyed the drink selection. The smell of bbq was an added bonus in addition to the great food and service.

Food was good and i love the decor of the restaurant. Its more on the expensive side to dine here, perfect for a date night.