Mai Tai Bar

I loved this place so much. The sides were fresh and delectable. The drinks were also really great. The set up with some couches and chairs arranged in little seating areas with views of the beach was very unique. Also the outside patio opens in to a large platform with archways leading to the water.

Happy hour is a great deal here. There are deals on almost all there drinks like specialty drinks for $5 and beers/pitchers for $3/$7. Food was also very good. The garlic parmesan fries are a good side. We also got the firecracker shrimp which had a light bread and a bellicose sauce. The fried calamari was lightly fried along with roasted red pepper and small peppers all fried. I It was a delicious choice with 2 dipping sauses of spicy tatar suace and cocktail sauce. The Buffalo chicken sliders were surprisingly our favorite. Easy small couple bites and not to spicy.

We went here as a last resort and hoped it would be good but it was far from it. We had tried to go to other restaurants but they were closed and some were busy. When getting to the place, we sat ourselves and waited 5 minutes for a server. After getting drinks, we ordered the appetizers and received it 10-15 minutes later. We got the artichoke dip and while eating it we picked out a leaf— not part of the dip; but an actual leaf from a tree. After being disgusted by that, we waited another 30 minutes to order our meal because our waitress was MIA. When we finally ordered, we waited about 45-1 hour. Our server and who we presumed to be the manager went out for a smoke and they had perfume with them to spray on themselves when coming back into the restaurant 15 minutes later! When we got our food, the sliders were lookin like hockey pucks, and my chicken tenders were very gross. I suggest you to not waste your time here.