Arbor Kitchen

Food was phenomenal!!! Definitely worth your time and $ I promise! To say the least, that chef definitely knows his way around in a kitchen!! ☕🍽️😋

Good points and bad, but the cook on duty , Michelle, last night scored them 5 stars. The bartender on the other hand, Johnny was the worst. Was interested in ordering the shrimp po'boy, but I don't eat farm raised shrimp. I ask the bartender to ask Chef what type shrimp. Without going to kitchen he says it's farm raised. I politely said , how about asking Chef to come talk to me. Few minutes later Michelle came out, explained Chef wasn't there but she was the cook for the night. Said honestly I'm not sure, maybe farm. She came BK few minutes later, told me she checked and they served wild caught gulf white. Ordered the po'boy traditional, it was good and served with the best fries I've had in a long time, house cut, just shy of steak fries size and cooked perfectly. Johnny was missing in action most of the night, all bar seats taken but no service. He would disappear, one person actually went looking for him to get their check. Today he was at the bar when I can in late this afternoon, along with what I assumed was a bar manager. Again he'd just wander off, another guest ordered a beer with his drink coupon and a bottle of water, giving the bartender a10$ to pay for the water. 20 minutes later, after multiple request for the water, the manager gave up and hunted him down, got the water and the money and gave both back to the customer. Update: Michelle was on again tonight, got the wings. Amazing perfectly crisp, just right seasoning. Best of all she came out to check on me.