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Sluurpy > Restaurants in Dallas > Ragin Crab Cafe

Ragin Crab Cafe - Dallas - Photo album

This is great and messy (the lb of shrimp with seasoning). Just as expected. Great patio on a warm winter day. Staff was great. As to the food, the fried gator bites were terrific. The classical Louisiana seasoning shrimp were excellent. I recommend this low key neighborhood restaurant. And if
Stopped in over the weekend to get some crawfish and shrimp and everyone left satisfied. They were BYOB,bloat liquor license for a bit, but we didn’t mind! Just went over to 7-11 right down the street. The crawfish wasn’t overly priced or overly cooked like a lot of places. Will definitely be back.
Food was good. Big portions! Bread tasted fresh, shrimp and crawfish po boy were yummy! Couldn't finish our food but we were satisfied. Waiter was attentive, really made sure we were happy customers. Try the okra! Ask for Jason! He was great!
This place is just amazing, the food is outta this world. So flavorfull, the dipping sauce is finger licking good, Even the staff is incredible! Love this place recommend it a 💯 of the time.
This place was just okay. The food had all that season on it but once you crack the crab legs. There's no favor it's like they boil the crab legs then put it in the bag then pour all that seasoning on it. But you don't really taste the seasoning when you taste the food.
I heard about this place my friends were raving about so I thought I check it out. Well this Lousiana style Ragin Crab on Greenville hands down has the best crawfish and king size crabs!! I am huge fan of Aw Shucks but this new place beats Awahucks. We have new Champ is in town on greenville ave!
Clearly Wednesday is not the day to come here. The crawfish was awful. Clearly cooked hours ago. The andouille sausage wasn't even andouille sausage! I wouldn't recommend this place to anyone.
I visited this restaurant this past weekend after walking past it with my gf and thinking that "Cajun" sounded good. Once inside it turned out that this place is primarily a seafood in a bag joint, similar to Boiling Crab or Shell Shack. However, they did have some Cajun items on the menu (etoufee a
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