With Italian Calabrese peppers, micro cilantro, and grilled tomato - oregano caper sherry vinaigrette and grilled pane Bello
9 $
Prince Edward Island Mussels
Sauteed shallots and garlic, white wine, and thyme sented marinara
11 $
Crispy Sesame Lovash
With basil tomato pomodoro, Italian buffalo mozzarella, grana parmesan cheese and spinach pesto or Pomodoro Sauce, sliced seasoned beefsteak tomatoes, Mexican oregano, dried red chilies and extra virgin olive oil. No cheese here or white pizza with, burrata, pecorino, ricotta salata, and white truffle essence
8 $
Fried Green tomatoes
With shaved Spanish manchego cheese and slow cooked marinara
7 $
Seared Hudson Valley Foie Gras
With tassione farms field greens and aged balsamic - dried cherry casis reduction
16 $
Salads
Suze Salad
Baby field greens, roma tomatoes, ricotta salata, brown sugar toasted pecans and orange- balsamic vinaigrette
7 $
Caesar
Chilled romaine lettuce, shaved grana parmesan and brown sugar toasted pecans
8 $
Kale and Basil Salad
With green onion, shaved Italian parmesan and persimmon-Meyer lemon vinaigrette
9 $
Sayklay Salad
Chilled shredded romaine lettuce salad with cilantro mint, crispy rice noodles, sweet red onion and toasted sesame served with a wasabi rice wine vinaigrette and chili garlic sauce
8 $
Suze Wedge Salad
Iceberg, Veldhuizen Farms Bosque blue cheese dressing, heirloom bacon, and vine ripened tomatoes
9 $
Baby Spinach and Gala apple Salad
Tossed with green onion, citrus soy vinaigrette, and toasted seasme seeds
9 $
Entrees
Orecchiette and Basil Vegetable Stock
Tomato, roasted cauliflower, peppers. Brussel sprouts, olive oil and pecorino cheese. 26 with shrimP
18 $
Wild Mushroom Filled Ravioli
Sauteed beech mushrooms, pan jus cream, and white truffle essence 32 With Shrimp
24 $
Porcini Pappardella Pasta
Veal bolognese, Oil D' Oliva and grated spanish manchego cheese