For a little BBQ spot black owned it's not too bad. I work near the place I go in on Thursday because he freshly barbecues and cook everything on Thursdays. I've only seen one woman working there she has a great personality she is very professional and friendly and she makes you want to come back. I really don't know what her position is but a lot of times when I go in she's working the cash register, but I think she does way more than that. She told me they've been in business for 26 years gave me a little history on the place great customer service. I got a two meat platter barbecue baked beans with ground beef in it and string beans with chicken in it then I got the brisket and some chicken.
Quite simply the best bbq I've ever had. The ribs just melt in your mouth and the flavor is out of this world. Add to that the authentic atmosphere and super friendly staff and you've got yourself an experience that's impossible to top.