Reviews Crossroads Diner

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Edward Encinia
+5
Great restaurant ! Food never disappoints the times I've been . Starting coming to the restaurant when it was at its old location on Walnut Hill Lane . The staff is always friendly and helpful . My wife's first time at the new location and she tried the breakfast tostadas and she was impressed with the all around flavor . A must try for breakfast or brunch .
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Ricardo Del Fierro
+5
My wife and I visit this beautiful place every Sunday for brunch. We have traveled all over the world, but I have to say that this is the best we have ever had. #brunch
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Laura Davis Mullenix
+5
We wanted something new for a breakfast place, and Crossroads Diner went beyond our expectations. First, Crystal was a sweetheart and provided amazing service. Next, the food. I'm a snob about biscuits. They're one of my specialties to make and have never had one in a restaurant I like. Well, I just one!! Very good, and you can tell they're homemade with texture and volume. The sausage (homemade there also) was SO good and the patties were good size and fried perfectly. Potatoes were a little dry and slightly burnt (but with no bad taste). However, the man at another table...I could tell his were perfect, so the cooks must have just let them go a little too long. I can live with that, because the biscuit was so good. :) My husband had a fritata, he was very pleased. And then there are the pancakes. These were superb! So many times in restaurants they are greasy. These were very good. Coffee was excellent, not your typical restaurant coffee. We will definitely be back. Fun place.
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Marie Walton
+5
This is just a terrific place for breakfast and lunch. Excellent food! Friendly service. Try the corn beef sandwich. It's the best in town
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Larry M Barber
+5
I could eat breakfast here for every meal..it’s that good! Great food, friendly servers. Eating at Crossroads Diner is a treat.
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Ali Chez
+5
Cross Roads lived up to the high expectations! Food was absolutely delicious and service impeccable. JJ our waiter was so attentive and gave us great recommendations to our taste. This will be a go to place for our breakfasts
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Dan Garasich
+5
Nothing more to say than WOW! Crossroads not just for breakfast anymore. They were the absolute perfect choice for our 50th Anniversay Party.. Our friends are still talking about it. The food was phenominal, the venue accomodated everything and more and the staff. Our guests all commented on how pleasant and attentive they all were. Everything came together for an evening we will never forget!
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Randy Hickey
+5
Best breakfast I have ever had at a restaurant! Definitely recommend it it!
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Priyen Solanki
+5
Hands down the best breakfast I've ever had. Try their breakfast skillet. Cooked to perfection! And a perfect share for two!!
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Danny Alan Scott
+5
Always crowded, but for a very good reason; it is delicious! We had breakfast. I had the Sausage Frittata with Boursin. Unbelievably good! Their fresh-squeezed orange juice naturally leads to very tasty Mimosas as well. They bring you the fresh juice and a split of Champagne, so you can mix it to your taste.
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Jeff Jarvis
+5
Unbelievable food and service - everything is super fresh / original / and tasty - sticky bun is insane and gluten free waffles are killer!
5
David Tao
+5
Going with a large group including a two year old, the service and quality of food at crossroads is astounding. The staff there are incredibly friendly and accommodating, they have boosters and baby seat racks for the little ones, and crayons for the not as little ones. They have kids cups with lids which is a great convenience. The food is tasty as well! I enjoyed the sticky buns (that they are well known and famous for) as well as the pancakes and waffles. My favorite is the basic buttermilk, but others have talked highly about the chocolate chip pancake. I love corned beef hash and here they have one of my favorite homemade versions of it!
5
Chip Pryor
+5
I had a great breakfast with my family at Crossroads Diner. We got in line through the Yelp app, and only had to wait a couple of minutes for our table. We ordered the sticky bun (which they are famous for) and we didn’t finish it. It was huge! My wife was hoping for some healthy options and she was able to find a great omelette with spinach, tomato and artichoke. She really enjoyed it. Also had the option of sliced tomatoes as a side instead of hash browns or something like that. I had the corned beef hash and eggs and it was delicious. My son had the chicken fried steak and eggs, and he reported that is was one of the best CFSs he had ever had. Will definitely be back.
5
Lindsey S
+5
The Yelp App is awesome! You can check where you are on the list. We waited about 20 minutes (were told around 30 minutes). No problem though... We knew it'd be worth the wait. We did the free blueberry stack offer with Yelp and added hashbrowns and bacon... That fed our two girls with leftovers. I ordered the apple wood bacon and gouda frittata with hashbrowns and grits. THE GRITS are amazing. Wow! They coffee was really good. Service was great. What a wonderful place! 3/17/19 UPDATE: Still amazing! We always stop here for breakfast when we are visiting the DFW area. Never disappoints! Our server this morning made my girls' hot chocolate and it was on par! He did a great job making it special for then with chocolate drizzel and marshmallows. He went above and beyond in all areas. 👍
5
Alan
+5
What a great meal! It was our first visit and won’t be our last. I called in ahead of time to see what the wait was like on a Sunday AM for two people. The wait was 45 minutes, but the hostess who answered the phone told me to download the NOWAIT app to get a place in line. By the time we arrived we only had about a 5 minute wait left! Our waitress was Jessica and she was excellent! The food was outstanding! Everything came out as we requested it. I highly recommend you try the sticky bun, its unreal.
5
M.R. Moser
+5
I always love Crossroads. It's a Dallas tradition. They take great care of me and make sure Death by Dairy won't happen. My eggs, hashbrowns and BACON! Were delish. The breakfast sandwich ordered was eaten in no time! Aaaand We are back! 11 Jan 2020 #Crossroads #DallasTradition #Dallas #Go #Enjoy
5
Alex Mitchakes
+5
My favorite brunch spot in town. The chef has cooked with some of the very best chefs in the world and runs this no frills diner so he can spend time with his kids. The food is phenomenally good. Get blueberry pancakes. The best I've ever had in a restaurant. Also if the special is pork shank get it. Chefs demi glace is so good if he put it on a flip flop I'd eat it. I will be back at my usual booth for more. Thank you chef for putting out consistent plates that always make my day when I have the chance to eat them.
5
Tim Anderson
+5
The sticky bun was huge and perfect. The quiche was delicious and remained hot while I finished the sticky bun. The hashbrowns tasted good, and the employees treated guests well. There's a way to enter a queue to be seated, which I didn't know prior to my arrival, but I didn't have a long wait. I would come here again.
5
Don Bracchi
+5
Super service, excellent food and comfortable atmosphere. The quiche, chicken enchiladas and the fritatta were all excellent choices at our table. This was our first time here but it won't be our last.
5
jack wolfson
+5
Tom Fleming - Chef/Owner has the distinction of being awarded The Best Breakfast Restaurant in Dallas. I encouraged him to bring back "Chicken Picatta", which he discontinued 6 months ago. One of my Favorite dishes.
5
Andrea Elizabeth
+5
Amazing food! Everyone in our party loved their meal. The sticky bun is perfect to start with and share. The Crossroads Frittata with tortillas is a definite favorite, pancakes are an easy win, and the breakfast enchiladas were great. Will definitely be back!
5
Cathy Dempsey Baumgartner
+5
By far, the best pancakes I've ever tasted! Consistently light and fluffy. And really the only thing I ever order these days. So much food, though, I end up with a to-go box every time.
5
IguanA0983
+5
My favorite breakfast diner in Dallas. Must try the sticky bun with a couple cups of fine coffee. Country fried steak was the best.
5
Mark Schneider
+5
BLT IS HUGE! I have never before seen a sandwich on bread sliced over an inch thick! My jaw dripped when this came out and drew a chuckle from my server. Ok it was awesome and the house made potatoe chips were a crunchy delight. This appears to be a very popular breakfast place also serving sandwiches and several lunch entrees. Home style cooking done right. Have to come in for breakfast.
5
vos flamefur
+5
This place is awesome, i am here for a convention at the intercontinental hotel and the place we normaly go was full so we came here, was not disappointed the servers are frindly, service is great and food is spectacular. Will be back here next year to.
5
Lyn Kehoe
+5
Good food and great, attentive service! JJ was a wonderful waiter. We ordered a la carte to try lots of things - the pecan sticky bun is exceptional. Coffee was good and you can get a cup to go!
5
Vincent Tseng
+5
Nice and friendly restaurant. The server is willing to answer all questions and taking photos for us. Food is great too. Will come back again.
5
Roger Thurmond
+5
There is not a bad thing on the menu, but you must have the Sticky Bun. The service is always top notch, and it's a very welcoming environment.
4
Travis Floores
+4
Pretty good American style breakfast! Next time I’ll have to try the sticky buns since that seems to be there big thing! Staff was friendly and wait was shorter than expected!
5
Keith Landers
+5
Excellent my breakfast perfectly cooked Great service A little expensive Amazing grits!