upscale. t-shirts accepted but frowned upon.
High quality and very fresh fish.
The lunch menu has great options that offer a dinning experience at an unbelievable price.
The fish offered here breaks all of the stereotypes of inland fish restaurants.
It's fresh on a Tuesday and offers great tase .
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Wow! Visited this place for the first time during the Dallas Restaurant Week just few days ago, and I was very impressed! First, once you sit at your table, you are welcomed by your server with some champagne on the house. Second, their restaurant week menu was phenomenal and everything we had were
Had an amazing experience here, service was top notch, food and drinks were exceptional.
This place is going on my top 5. Without a doubt the best salmon I've had, the steak was cooked perfectly and appetizers were savory. Sushi was fresh, crisp and light. Drinks were all unique, flavorful and fairl
Had an excellent meal here that was made special and enjoyable by the bartender, Samantha.
I travel often and usually sit at the bar in a restaurant so I can watch television or interact with someone.
Samantha was knowledgeable about the area, friendly, knew everything about the menu and was able to
This restaurant delivers food the likes of which you will not find anywhere else. You will savor every bite, and think of nothing else. The food has a finesse truly rare in the vast majority of today’s restaurants. I think it deserves international recognition and applause to Chef Richard Ludlow.
This place is elegant. I love our anniversary dinner date here with the compliment champagne, the fresh sushi and the warmest welcome from the staffs. The price is good for the location, the freshness and the venue.
Love this place
Naydean waited on me and was extremely polite, professional, attentive, and welcoming. I had the beet salad and seared salmon entree. The food was incredibly good and very high quality. The jalapeño biscuits and mini after dinner muffins were great as well. Highly recommend this restaurant if you ar
We had a wonderful time here. The atmosphere is very relaxing. I had sake and he had some sort of Japanese liquor. The ahi tuna dish was delicious. Staff was impeccable. Worth every penny.
Very nice restaurant, great ambiance/atmosphere, friendly staff my bartender Laci and she was great, she gave me one of the best drinks I have had "Market Mule" simply delicious and refreshing I would say, I also ordered a "Ceviche Three Ways" verywell presented with great flavors.
I do recommend t
Beautiful dishes. Many delicious options, and then a number of boring, less flavorful items. Service was good but bar and kitchen extremely slow.
Had a great dinner party here. Food was fabulous and reasonably priced. The staff was extremely helpful. I will definitely go back one day soon.
This place was a gem..I don't think I've had sushi this good, ever. Ambiance was amazing, too!
Dallas fish market is great. You can wear regular clothes there, despite the "fancy" feel of the place. The food is awesome and the staff is great!
I came here for HH and had a very enjoyable experience. They give you a complimentary 1/2 roll of sushi for every drink you order on the HH menu. Ill definitely return
Christmas Eve lunch with my team. The grit and shrimp was just lovely. Awesome service. Great location. I enjoyed it and it wasn’t pricey.
Me and my partner are pleased with the experience. Everything was fresh and good. The cocktails were on point and so was the service. It wasn’t busy, maybe that’s why they were more attentive? However, the customer service was exceptional. We tried the Shellfish platter, we wished we could have more
Great fish, really good oysters, decent little wine list. Nice vibes
Everything was fresh and delicious. Seafood Platter and the Sunshine roll were our favorites.
Amazing dining experience. The staff there was absolutely fantastic, they treated my girlfriend and I like royalty. Our waiter named Megan was fabulous! She made our night fun and enjoyable and she was very knowledgeable about the menu and things around and about downtown Dallas. The food was also f
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