Pancho Villa Mexican Restaurant

Excellent food and friendly and attentive wait staff. Came at the end of the lunch rush and ordered Fried Ice Cream & Steak Fajitas. Fried Ice Cream is not fried - I am starting to think that no one actually fries their ice cream anymore. It is a generous portion of vanilla ice cream rolled in corn flakes, served in a crisply, fried tortilla bowl that has been sprinkled with cinnamon sugar. It is topped with honey, whipped cream, and drizzled with colorful gel icing. Despite not being fried, this was a very good dessert with good flavor and nice presentation. The steak fajitas were served very hot on a sizzling iron skillet. I did have to stir it a bit to keep it from charring too much. The tortillas were non-uniform, appearing to be house made? which had excellent texture and flavor. With the generous toppings and grilled steak, peppers, and onions, it made for [3] generous portions. All in all, it was quite good and worth another visit.

We were seated right away for lunch in a comfy booth, and quickly had menus. We ordered cheese dip to go with our chips and salsa, and it was all tasty good! Our meals did not take long to arrive - hot and sizzling. Our server kept a watchful eye to be sure we had everything, including boxes for leftovers. Thanks, we'll see you again soon!

The food here is great, it took them around 10 minutes to bring them our meal. Customer service is awesome, the Pozole was surprisingly very good (not like others establishment’s in the area). Our Server was Alejandra, she was polite, well spoken, knowledgeable when it came to the menu and had a great personality. Definitely recommend this restaurant.

They have excellent service and a beautiful restaurant. You can really tell that they care about how things look because everything is so well built and clean from the outdoor area fencing to the solar lights. I would love to see it at night. The food was excellent and they had, with a little bit modification good vegan options available. I had the fajita salad which was just roasted vegetables with lettuce tomato and a hardshell bowl and it was great.