Vintage On 5th menù, Crystal River
Vintage On 5th Crystal River - Menu
Small Plates/Starters
A Little White.....She Crab Soup
5 $
A Little Red....... Soup Du Jour
5 $
Fried Green Tomatoes
Fresh green tomatoes sliced and served with goat cheese and apple-wood bacon crumbles
5 $
Ahi Tuna W/ Asian Slaw
Sliced thin and served rare with green goddess wasabi sauce and wonton crisps
5 $
Truffle Fries
Crisp frites tossed with truffle oil, parmesan and sea salt
5 $
Caribbean Jerk Shrimp
Pan seared in a creamy jerk seasoning
5 $
Market Shellfish
Featured daily fresh selections
Pork Belly Hickory
Smoked, sweet chili glaze, siracha, garlic, cumin and paprika
5 $
Escargot
Served in garlic herb butter
5 $
Smoked Fish Dip
Capers and red onion
5 $
Full Plates
Served with our trademark house salad, fresh bread with butter and chef's recommended side with veggie garnish
V.O. 5. Shrimp and Grits
Smoked gouda grits and large shrimp topped with smoked bacon, baby spinach, shallots and portabella mushroom cream sauce
18 $
5Th Street Mac and Cheese
Penne pasta tossed with goat cheese, diced tomato and sliced pan-fried chicken breast
18 $
Chicken Roulade
Boursin cheese, roasted red pepper, house-made caper pesto, finished with a basil cream sauce
18 $
Fresh Cut Gulf Grouper
Your choice of preparation: pan fried~jerk seasoning~francese
18 $
Fresh Seafood Market Selection
Depends on what is fresh, interesting and available
18 $
Sesame Soy Glazed Ahi Tuna
Ahi tuna seared and served rare with a wasabi cream drizzle
18 $
Seafood Saute'
Shrimp, cedar key clams, fresh fish, andouille sausage over linguine finished with a lemon butter sauce
18 $
Bourbon Glazed Pork Chop
Stock yard 12 ounce Frenched pork chop
18 $
Signature Veal Chop
Large, Frenched veal chop with our house baste baste and served with chef's potato. we use all certified angus beef
18 $
Fine Endings
Creme Brulee
Creamy vanilla cream custard with caramelized dark sugar crust.
6 $
Chef's Chocolate Feature
6 $
Home Made Key Lime Pie
6 $
Old-Fashioned Root Beer Float
6 $
Carrot Cake
Home-made cream cheese frosting
6 $