Lucrezia Ristorante menù, Crown Point

Lucrezia Ristorante Crown Point - Menu

Appetizers

Stuffed Banana Pepper

sausage & goat cheese stuffing, marinara

8 $

Grilled Shrimp

with lemon dill cream sauce on a bed of red cabbage

9 $

White Pizza

olive oil, garlic, spinach, sliced tomato, mozzarella and parmesan

9 $

Pan-fried Scallops

with roasted garlic mayonnaise

12 $

Calamari Marinara

sauteed in olive oil, garlic and tomatoes

9 $

Polenta Torte

polenta cake with spinach, red peppers & creamy goat cheese

7 $

Four Cheese Pizza

mozzarella, gorgonzola, parmesan and bel paez

8 $

Crab Cake

with a roasted lemon & rosemary sauce

10 $

Mussels

sauteed with marinara or white wine garlic butter

9 $

Bruschetta

4 $

Soups And Salads

Caesar Salad

7 $

House Salad

romaine, mushrooms, onion, tomato and balsamic vinaigrette

5 $

Cucumber, Tomato And Red Onion Salad

with red wine vinaigrette

7 $

Mixed Greens With Poached Pear

with walnuts, gorgonzola and raspberry vinaigrette

10 $

Minestrone Soup

4 $

Iceberg Wedge Salad

with applewood smoked bacon & homemade bleu cheese dressing

8 $

Insalata Caprese

fresh mozzarella cheese, tomatoes, onions and basil vinaigrette

8 $

Calamari Salad

with olives, celery, onions, tomato, garlic & lemon olive oil vinaigrette

11 $

Seasonal Tomato Salad

with gorgonzola cheese, red onions, pine nuts, fresh basil & olive oil vinaigrette

10 $

Pastas

Spaghetti With Veal Meatballs

spicy marinara sauce

14 $

Linguine Pescatore

calamari, mussels & scallops sauteed in marinara or olive oil & garlic

16 $

Penne En Casserole

small mostaccioli baked with tomato sauce and mozzarella cheese

12 $

Portobello Ravioli

with shrimp, spinach, and vodka cream sauce

17 $

Fettuccine Salmon

fresh salmon and scallions in a lemon dill cream sauce

16 $

Rigatoni With Nueskes Smoked Chicken

with grilled portobello mushrooms, sun-dried tomato, garlic & olive oil

15 $

Farfalle With Shrimp

almond and fresh sage pesto

16 $

Rigatoni With Braised Sausage

with peppers, onions, tomato and natural juices

14 $

Penne Primavera

with sauteed mixed vegetables, olive oil, garlic and fresh basil

13 $

Fettuccine Alfredo

parmesan cream sauce

13 $

3 Meat Lasagne

beef, pork and sausage

16 $

Entrees

Grilled Wild Alaskan Salmon

with red cabbage and roasted red pepper slaw

23 $

Grilled 8oz. Filet Mignon

topped with gorgonzola cheese

29 $

Sauteed Tilapia

with capers, sun-dried tomatoes, lemon & white wine

19 $

Chicken Vesuvio

disjointed chicken pan-fried with garlic, rosemary and roasted potatoes

16 $

Roasted Lamb Shank

with roasted potatoes, onions and braised red cabbage

24 $

Seared Duck Breast

with sun-dried cherry and marsala sauce

23 $

Veal Picatta Or Marsala

medallions sauteed in olive oil, garlic, white wine, fresh lemon and capers or marsala wine and mushrooms

24 $

Pork Saltimboca

prosciutto, fresh sage, olive oil & garlic

18 $

Grilled Chicken Breast Caprese

salsa cruda (chopped tomato & basil) & bufala mozzarella

18 $

Stuffed Eggplant

eggplant rolled with prosciutto & mozzarella, baked in tomato cream sauce

15 $

Stuffed Chicken Breast

boneless breast stuffed with mozzarella, peas, and prosciutto with marsala cream sauce

18 $

With Bread

Roasted Red Pepper Pesto

4 $

Eggplant And Caramelized Onion Spread

3 $

Kalamata Olives

3 $

Whole Roasted Garlic And Olive Oil

4 $

Salsa Cruda

2 $

Tuscan Herb E.v.o.o.

from our deli, good to go by lucrezia

Desserts

Dessert Of The Day

8 $

Tiramisu

8 $

Zuccotto

8 $

Triple Chocolate Mousse Cake

8 $

Flourless Chocolate Cake

7 $

Panna Cotta

7 $

Cheesecake

8 $

Stuffed Strawberries (seasonal)

7 $

Bread Pudding

7 $

Canolli

5 $

Gelato

5 $

Sorbetto

5 $

Biscotti (2)

3 $