360 Steakhouse

Arrived for dinner around 830 pm just as the concert goers were heading to Store Cove. We sat in the Omaha Room and had an amazing view of the sun setting, which made for a beautiful and relaxing date night. Once the sun set, the lighting became dim and gave a romantic vibe. The bread is now $6 instead of complimentary, but definitely worth paying for. Filet mignons we're cooked to perfection - tender, juicey, and so flavorful no steak sauce was needed. Salad was fresh and a nice starter size. We each ordered the Creme Brule for dessert; it was almost too pretty to eat! Decedant, sweet, and a great way to end an amazing meal. We also tried the Peach Bellini which was a delightful addition. Although purely alcohol, it wasn't too strong and was definitely made for sipping. Our server was professional, polite, and attentive. A server helper refilled our drinks promptly, asked our how our meal was, and answered any questions we had. Highly recommend 360 for that special date night or, if you are single, a night to spoil yourself with great food, amazing views, and quality service.

We dined at Harrah's 360 Steakhouse prior to attending a concert at Stir Concert Cove and had an exceptional meal! The spinach artichoke dip, tomato bisque, mushrooms, and (above all) the porterhouse steak I ordered was delicious and cooked to perfection! The table we were seated at also had a beautiful view overlooking the concert cove, Missouri River, and the Omaha downtown skyline. Our server was also very friendly and professional. Making reservations (in advance) is also a good idea, because this steakhouse was and usually is very busy. Thank you!

This was a very pleasant experience. It was very quiet for a Wednesday evening. We were sat on the Council Bluffs side, which provides a very nice view out towards the Bluffs. Our server was Amini and he was very attentive and cordial. He also was a jokester and when we finished our meals he joked about getting 2 more steaks ordered for us so we could enjoy even more. We shared the spinach and artichoke dip, which came in its own bread bowl with pita chips. Very enjoyable presentation. We both enjoyed garden salads and I got the French onion soup. Very rich deep beef stock flavor. I had the 14 oz Prime Rib and got the garlic mashed potatoes and the bourbon bacon & onion steak topper. It was perfect!!! I didn't need any of the au jus that usually comes with prime. I don't to horse radish, so I removed it from the plate. My husband had their steak special for the evening. A New York Strip steak with shrimp scampi on top, with Cajun parmesan steak fries and a mushroom ragu. I only regret being so full that I wasn't able to enjoy dessert, but only because creme brulee isn't something that works well 'to-go' Definitely something people should enjoy once in a lifetime. It's pricey. But we knew that before we went. It was a nice treat.

Our server Amani was amazing but the food was so disappointing. The "rolls" we ordered, that were once so delectable, were just fried bread this time. It absolutely was not what we were expecting and definitely not fresh. 3 out of 10. The 3 is for the workout Our jaws got chewing that mess. Our Caesar salads were drowning in dressing. One was literally half the size of the other Couldn't finish. 2 ,- 10. The Linguine was awful. 2 out of 10 and that's generosity. Portion - what a joke. Sauce - why is my bowl of PASTA, soup? Bill - not worth what we got but made sure our waiter made out well. The kitchen's failure was not his fault. Food was once glorious, now...you can tell every corner is being cut. Was trying to quietly celebrate an important day and everything was so sad.