Spicy. Stir-fried Thai noodles with chicken or shrimp, egg, bean sprouts and dry tofu topped with ground peanuts.
11.95 $
6. Fried Mini Spring Rolls(小春卷)
Eight pieces.
8.25 $
25A. Pad Ki Mao(九河粉）
Drunken noodle. Spicy stir-fried broad rice noodle with basil, onion, scallion and bell peppers. Spicy.
11.95 $
30. Pineapple Coconut Fried Rice（菠萝炒饭）
Coconut fried rice with protein topped with ground peanut and fried onions.
9.25 $
15A. Curry Samosa(咖喱角)
Deep fried samosas filled with potato, onion, carrot, and curry powder.
8.25 $
25. Pad See Ew(河粉）
Thai country style stir-fried broad rice noodles with Chinese broccoli and eggs.
11.95 $
11. Steamed Chicken Dumplings(鸡饺)
8.25 $
40. Gaeng Panang Curry (平南咖喱）
Panang curry with protein, basil, lime leaf, peppers and coconut milk. Served with rice. Spicy.
12.5 $
12. chicken Satay(鸡串）
Chicken satay grilled on skewers with peanut sauce.
9.5 $
39. Gaeng Keo Wahn Green Curry (绿咖喱）
Green curry with protein, eggplant, pepper, basil and coconut milk. Served with rice. Spicy.
12.5 $
Beverages
Thai Iced Coffee(泰式冰咖）
3 $
Thai Iced Tea（泰式冰茶）
3 $
Coca Cola（可乐）
1.5 $
Sprite（雪碧）
1.5 $
Ginger Ale（姜汽水）
1.5 $
Diet Coke（健怡可乐）
1.5 $
Orange Soda（橘子汽水）
1.5 $
Lemon iced tea（柠檬冰茶）
1.5 $
Water
Bottle
1 $
Singha
Thai beer
4 $
Sapporo
Japanese beer
4 $
Tsingtao
Chinese beer
4 $
Heineken
4 $
Appetizers
4. Po Pla(春卷)
Spring rolls, bamboo shoots, cabbage, carrot and bean threads with Thai sweet and sour sauce.
5.25 $
5. Shrimp Satay(虾串)
9.5 $
6. Fried Mini Spring Rolls(小春卷)
Eight pieces.
8.25 $
8. Indian Pancake(印度面包)
8.25 $
9. Pla Muk Tod(炸鱿鱼）
Fried calamari. Deep fried breaded calamari, Thai style.
9.75 $
10. Khanom Jeep(菜饺)
Steamed or pan-fried vegetable dumplings served with basil garlic dipping sauce.
8.25 $
11. Steamed Chicken Dumplings(鸡饺)
8.25 $
11A. Shumai Dumpling(烧麦)
8.25 $
12. chicken Satay(鸡串）
Chicken satay grilled on skewers with peanut sauce.
9.5 $
13. Khao Giab Paak Maw（虾饺）
Steamed shrimp dumplings with garlic ginger sauce.
9.5 $
14. Gang Sarong(炸虾面）
Four pieces. Deep fried shrimp wrapped in noodles.
9.5 $
15. Mee-Krob(炸粉丝)
Sweet crispy noodles with grill shrimp, dry tofu, plum sauce served with raw bean sprouts.
9.5 $
15A. Curry Samosa(咖喱角)
Deep fried samosas filled with potato, onion, carrot, and curry powder.
8.25 $
12A beef satay(牛串）
beef grilled on the skewers with peanut sauce on the side
9.5 $
mix satay (杂串）
chicken and beef grilled on the skewers with peanut sauce on the side
9.5 $
Soups
1. Tom Yum Goong Soup(虾汤)
Spicy. Thai spicy and sour soup with shrimp, lemongrass, mushroom, pepper and lime juice.
5.5 $
2. Tom Kha Gai Soup(鸡汤)
Spicy Thai coconut milk soup with chicken, mushroom, lime juice and galangal.
4.95 $
3. Poh Taek Soup(海鲜汤)
Spicy. Seafood soup with shrimp, calamari and glass noodles.
5.5 $
large Tom yum goong soup（大虾汤）
10.5 $
large poh taek soup (大海鲜汤）
10.5 $
large tom kha gai soup（大鸡汤）
9.25 $
Salads
16. Salad Kaek(菜沙拉）
Mixed green salad with peanut sauce dressing.
7.25 $
17. Tam Taeng(青瓜沙拉）
Cucumber salad mixed with tomatoes and topped with ground peanuts.
6.25 $
18. Yam Pla Muk(鱿鱼沙拉）
Spicy. Thai calamari salad mixed with basil, lemon grass, tomatoes, onion and chili.
9.5 $
20. Yam Nuer Yarng(牛排沙拉）
Spicy. Grilled sliced steak with onion, tomatoes, cucumber, lime juice and basil.
10.25 $
21. Yam Goong(虾沙拉）
Spicy. Grilled shrimp on mesclun salad.
10.25 $
Noodles and Fried Rice
23. Pad Tha巴泰
Spicy. Stir-fried Thai noodles with chicken or shrimp, egg, bean sprouts and dry tofu topped with ground peanuts.
11.95 $
24. Kwyatio Pad Gai(上海面）
Fresh noodles stir-fried with chicken, vegetable and lime leaf. Spicy.
13.95 $
25. Pad See Ew(河粉）
Thai country style stir-fried broad rice noodles with Chinese broccoli and eggs.
11.95 $
25A. Pad Ki Mao(九河粉）
Drunken noodle. Spicy stir-fried broad rice noodle with basil, onion, scallion and bell peppers. Spicy.
11.95 $
26. Lar Nard(煮河粉）
Stir-fried broad rice noodles topped with chicken or beef and Chinese broccoli in brown gravy.
11.95 $
27. Ba Mee Siam（两面黄）
Crispy pan-fried egg noodles topped with shrimp, calamari, chicken and vegetables in garlic oyster sauce.
15.75 $
28. Mee Ga Thai（咖喱面）
Spicy stir-fried coconut noodles with chicken, baby shrimp, pepper, mushroom, bean sprouts and basil. Spicy.
14.95 $
29. Pad Wooson（虾粉丝）
Stir-fried clear noodles with shrimp, shiitake mushrooms, tomatoes and vegetables.
18.25 $
30. Pineapple Coconut Fried Rice（菠萝炒饭）
Coconut fried rice with protein topped with ground peanut and fried onions.
9.25 $
31. basil Fried Rice（九炒饭）
Comes with chili garlic onion and fresh basil Spicy.
9.25 $
32. Pineapple Shrimp Fried Rice(虾炒饭）
12.5 $
Vegetable
33. Pad Ruom Mitt(杂菜）
House special stir-fried mixed vegetables and tofu with basil and chili paste. Served with rice. Spicy.
12.95 $
35. Ma Khue Puang(茄子）
Eggplant stir-fried in sweet chili sauce and lime leaves. Served with rice. Spicy.
12.95 $
36. Tua Yau(四季豆）
String beans stir-fried with dried tofu, scallion, garlic and special sauce. Served with rice. Spicy.
12.95 $
37. Pad Nor Mai(卢笋）
Asparagus with shiitake mushroom, bamboo shoots in brown sauce. Served with rice.
12.95 $
Curry
38. Gaeng Keo Wahn Plak Curry（菜咖喱）
Mixed vegetables with green curry in coconut milk. Served with rice. Spicy.
15.5 $
39. Gaeng Keo Wahn Green Curry (绿咖喱）
Green curry with protein, eggplant, pepper, basil and coconut milk. Served with rice. Spicy.
12.5 $
40. Gaeng Panang Curry (平南咖喱）
Panang curry with protein, basil, lime leaf, peppers and coconut milk. Served with rice. Spicy.
12.5 $
41. Gaeng Massaman Curry (花生咖喱）
Massaman curry with coconut milk, onions, potatoes and peanuts. Served with rice. Spicy.
12.5 $
42. Gaeng Goong Sapparod Curry(虾咖喱）
Pineapple curry shrimp. Panang curry shrimp with string bean, pepper, bamboo shoots, basil and pineapple. Served with rice. Spicy.
18.5 $
Entrees
43. Bangkok Crispy Chicken(左鸡）
Crispy white meat chicken with sweet chili sauce in Bangkok style. Served with rice. Spicy.
16.95 $
44. Pineapple Crispy Chicken(甜酸鸡）
Deep fried chicken sliced and pineapple in sweet and sour sauce. Served with rice.
16.95 $
45. Garlic Chicken(鱼香鸡）
Chicken stir-fried with shitake mushrooms, scallions and bamboo shoots. Served with rice.
14.95 $
46. Gai Pad Bai Ga-Paw(九层塔鸡）
Spicy basil chicken with pepper, onion and chili paste. Served with rice. Spicy.
14.95 $
47. Gai Pad Prik King(鸡四季豆）
Chicken stir-fried with string bean, basil, chili paste and soybean. Served with rice. Spicy.
14.95 $
47A. Mango Chicken(芒果鸡）
Mango, red onions, pepper, sweet pea pod, chicken, and sweet and sour. Served with rice.
16.25 $
48. Gai Yang（鸡排）
Siam chicken. Grilled marinated chicken breast served on bed of spinach with our black bean sauce. Served with rice.
14.95 $
49. Gai Kana（芥兰鸡）
Sauteed chicken with Chinese broccoli and baby corn. Served with rice.
14.95 $
49A. Peanut Chicken（花生鸡）
Chicken with carrot, red onion, pepper, sweet pea pod, peanut and brown sauce. Served with rice.
14.95 $
50. Gai Pad Kieng（姜鸡）
Ginger chicken stir-fried with young ginger, black fungus, scallions, bell pepper, onion, bamboo shoots, carrot, baby corn in ginger sauce. Served with rice.
14.95 $
51. Gai Pad Prik Haeng（腰果鸡）
Cashew chicken with mushroom, carrots, scallion, bell peppers, bamboo shoot and dry hot pepper. Served with rice. Spicy.
14.95 $
52. Gai Pad Nor Mai（鸡芦笋）
Chicken or beef with asparagus. Asparagus with shiitake mushroom, bamboo shoot in oyster sauce. Served with rice.
16.25 $
53. Nuer Pad Nam Mun Hoey(蘑菇牛）
Sauteed sliced beef with mushrooms, scallions, ginger with black bean over a bed of spinach. Served with rice.
16.95 $
55. Nua Pad Prik（牛排）
Grilled marinated steak topped with sauteed onions, peppercorns, scallions and lime sauced. Served with rice. Spicy.
18.75 $
Seafood
56. Pla Lard Prik（红鱼）
Whole fried crispy snapper with chili, garlic and tamarind. Served with rice. Spicy.
29.95 $
57. Sweet and Sour Snapper(甜酸红鱼）
Whole fried crispy snapper with sweet and sour sauce. Served with rice.
29.95 $
58. Peach Prawn(奶油虾）
Fried jumbo shrimp with a creamy peach sauce. Served with rice.
19.95 $
60A. Mango Shrimp（芒果虾）
Mango, red onions, pepper, sweet pea pod, shrimp, and sweet and sour. Served with rice.
18.75 $
60B. Spicy Basil Shrimp(九层塔虾）
Spicy basil, shrimp with pepper, onion and chili paste. Served with rice.
18.25 $
61. Kratiem Prik Thai(鱼香虾）
Garlic shrimp with shiitake mushroom, scallions and bamboo shoots. Served with rice.
18.25 $
62. Goong Ta Kria(柠檬虾）
Lemongrass shrimp stir-fried with peppers, bamboo shoots, basil and chili sauce. Served with rice. Spicy.
18.25 $
63. Gung Pla Murk Pat（虾鱿鱼）
Shrimp and calamari stir-fried with onion, mint, chili and black beans. Served with rice. Spicy.
18.75 $
64. Mango Triple(芒果三样）
Chicken, beef, shrimp and special Thai mango sauce. Served with rice.
18.95 $
Dessert
D2. Fried Banana（炸香蕉）
Topped with honey and sesame seeds.
3.95 $
D5. Khao Niew Ma-Muang（芒果饭）
Fresh mango with sweet sticky rice topped with coconut milk.