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Restaurants in United States
Best Duck Confit in Concord
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La Sen Bistro
95
/100 (112 ratings)
Restaurants
French
Gluten Free Options
Vegetarian Friendly
European
Gluten Free Options
Vegetarian Friendly
Dinner
Lunch
Confit
Scallops
Creme Brulee
Duck
Beef Bourguignon
Calamari
Mussels
Profiteroles
Calamares
Salmon
Shrimp
Crab Cake
Beef
Filet Mignon
Lamb chops
Pasta
Escargot
Salad
Duck Confit
Crab
"Food was great! Service was a bit slow but they were attentive and nice. Food was maybe a little pricier than you would expect for the portions but..."
Ishuia Credit
"Cozy French bistro, perfect for celebration dinners. Highly recommend the French onion soup, very flavourful and loved the perfectly golden brown..."
Natsuko Konishi
"Great Mother's Day. Thank you La Sen. Truly a special meal. Great food, great service and great ambiance. Our favorites were the mushroom soup,..."
Eric Rager
"I went with 4 people and we all enjoyed our delicious meals. The dessert was wonderful too. Service was..."
Christine Kiernan
"Make sure to make reservations. We were very please with the food, everything was excellent. We ordered a couple extra items to try because..."
Roger Morris
"My wife and I came to this French restaurant to celebrate our anniversary. We both enjoyed our food, the good service, and the atmosphere. However,..."
Faisal Malik
"The most fantastic French food in the area. A very classically trained French chef in the kitchen. Gets it right every single time. The staff is..."
Jeff Saylor
80 Thoreau
86
/100 (913 ratings)
Restaurants
American
American
Gluten Free Options
Vegan Options
Vegetarian Friendly
Gluten Free Options
Vegan Options
Vegetarian Friendly
Dinner
Late Night
Duck Confit
Eggplant
Confit
Pasta
Hake
Salad
Tagliatelle
Crab
Quail
Scallops
Lamb
Duck
Pesto
Risotto
Tuna
Fish
Salmon
Burger
Pork
Hamburgers
Ragu
Cheesecake
Swordfish
Beef
Bass
Lobster
Sit down
American
Table Service
Wheelchair Accessible
Serves Alcohol
Parking Available
Full Bar
Accepts Credit Cards
Reservations
Seating
Late Night
Dinner
Fine Dining
"Itās basically the only high quality restaurant in the area. Great and creative food, excellent service and a fantastic wine selection. The menu is..."
Gonzalo CondƩs De Bethencourt
"Have eaten here often over several years. Consistently terrific in every way. Great teams in the kitchen and dining room. Every dish prepared with..."
Jerry Soucy
"Great atmosphere and excellent food. Started with the excellent lemon thyme vinagrette salad which as fantastic, followed by the classic burger which..."
Leo VĆ©lez
"Lovely evening at the bar! Great cocktails, amazing service as always and the best..."
Kay Larholt Silverman
"As always, the food was excellent. The service isn't fast, but it isn't slow either, and that wasn't a priority anyway. I'm always interested in..."
Dan Swartzendruber
"Always a great meal, great wine, and chocolate pistachio tart for dessert! ..."
Tracy Jordan Landeryou
"Very good and interesting food. Service was good too. Small and not many tables so make your reservation in..."
Gigi Haase
"We love sitting at the Chef's table (bar). Excellent service and..."
Terri Hughes
"Outstanding, will definitely be going back when I'm in..."
Richard Sullivan
"New Year's Eve was over-the-top! Terrific food and excellent service! Each of seven courses was EXCELLENT and beyond words..."
Glenn Norman Waddill
"Believe the reviews. The food and service was as good as..."
Adam Lynch
"Great food, atmosphere and service! We will be back. From one ex-Ritz Carlton employee to another - you are killing it!..."
Rachel Charron Brace
"Fantastic food and service. Thank you on behalf of the crew and PBS and Perennial..."
Jeremy Seifert
"Fine dining.... wonderful dinner, excellent service. We pretended we didn't notice French fries were available on a different bar menu.The kids..."
Chloe Campbell
"Excellent Cocktails Amazing Food Lovely Decor. I went to 80 Thoreau for a girls night out and I needed it bad. The food here is incredible. This..."
Amy
"Why drive to Boston when this 10 star restaurant is available (with parking) in the suburbs? The word ānoā is not in their vocabulary. Let's..."
Linda Giffin
"Fantastic meal. Was so nice to be able to dine out again, but chef Caroline really knocked it out of the park. Highlight for me was the strawberry..."
glen finch
"Quaint place with the price to match. Crispy soft shell was very tasty though we wished we had more for it. Sea bass was boneless but was a bit dry..."
Ralph N
"The highlights from our amazing meal were the chicken liver mousse and the hangar steak. Layering the toast with the blueberry mustard, mousse,..."
Sunshine Levin
"This restaurant is an absolute gem, unpretentious but great seasonal food with amazing service and prices that feel amazing value for the fine dining..."
Richard Smith
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