Laksa is a popular coconut-curry soup in the Peranakan cuisine (combination of Chinese and Malay). Rice noodles, fish balls, tofu, egg and cucumber with side of sambal (spicy sauce).
12.2 $
Wonton Dry Noodle Bowl
Tender, perfectly bbq'd Chinese style pork (char siu), 3 homemade wonton, veggies, wonton noodles with Peng's special sauce.
11.7 $
Wonton Soup Noodle Bowl
Tender, perfectly bbq'd chinese-style pork (char siu), 3 homemade wonton, wonton noodles and veggies, in homemade soup.
11.7 $
Wonton Laksa Special
Tender BBQ pork, homemade wonton, wonton noodles, covered with curry laksa sauce. Served with side of sambal spicy sauce.
12.2 $
Rice Bowls
BBQ Pork Rice Bowl
Perfectly bbq'd chinese-style pork with jasmine rice, char siu and garlic-chili sauces, and cucumber.
11.7 $
Beef Rendang Nasi Lemak
Rice cooked in coconut milk and garnished with homemade sambal (spicy) sauce, fresh cucumber, ikan bilis and roasted peanuts and egg.
12.7 $
Chicken Rice
Tender, poached chicken with Peng's special chicken rice, drizzled with soy-sesame sauce, w/ side of Green Onion-Ginger sauce.
• #1 “Food I’m Thinking About” by Anthony Bourdain (Hainanese Chicken Rice @ Tian Tian Hainanese Chicken Rice, Singapore)
• Ranked 13th of 2011 CNN World's 50 best foods.
12.2 $
Dumplings
Peng's Potstickers
Served with Peng's soy-ginger dipping sauce. Ground pork, hand-wrapped. Fully cooked.
10.7 $
Potstickers - frozen (12)
Included with Peng's soy-ginger dipping sauce and cooking instructions.
9.95 $
Sweets
Pulut Hitam (hot)
Black sweet sticky rice & red bean with coconut milk - served hot
3.95 $
Pulut Hitam (ice cream)
Sweet black sticky & red bean rice over vanilla ice cream with kaya (coconut jam) topping.
3.95 $
Specials
Sticky Rice
Tender chicken, mushroom, Chinese sausage with hoisin/sirracha sauce.