I met a friend here while in from out of town. It is one of his favorites, and is now one of my favorites in the area. Phiner is the name of the owner and cook who cooked all items personally with fresh ingredients. She is very friendly and accommodating. I had the tomato tapenade, bisque, and crab cakes. This is a diamond in the rough of pizza and burger joints.
Ate there last night and had an memorable meal. Food is freshly made using available local ingredients, nicely presented, and delicious. We started with homemade bread and soup, then moved to entrees. And you can bring your own wine with no cork fee!! This is an affordable, excellent restaurant that is still waiting to be discovered.
My girl friend found this restaurant as we were waiting to go to a movie a few months ago. Since then we have been back at least twice a month for the wonderful food. The chef is very nice, she always comes out and discusses what specials she has as well as talks about while she loves to cook. While the meal is substantial (in quantity, not cost) don't be afraid to ask to take some home to save room for her fantastic deserts.
Love Phiner. A very great place filled with personality and character.
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