Sushi Para D menù, Chicago
Sushi Para D Chicago - Menu
Appetizer
Edamame
steamed soy bean
3.5 $
Tempura
deep fried shrimp & vegetables
4.5 $
Soft Shell Crab Tempura
6.95 $
Shrimp Shumai
steamed shrimp dumpling with dipping sauce
3.95 $
Home-made Gyoza
japanese style pan fried pork dumplings
3.95 $
Vegetable Tempura
3.95 $
Yakitori
japanese chicken-broiled in teriyaki sauce
4.5 $
Gyu Kushiyaki
grilled skewered beef with scallion in teriyaki sauce
7.5 $
Harumaki
japanese spring rolls
4.5 $
Ahiru
broiled duck breast stir-fried with homemade sauce
6.95 $
Soup
Miso Soup
soy bean, pasta broth with scallion, seaweed & bean curd
1.5 $
Seafood Soup
assorted fish with clear broth
4.5 $
Salad
House Salad
1.75 $
Vegetable Salad
assorted vegetables with ginger dressing
3.95 $
Seaweed Salad
4.95 $
Seared Tuna Salad (pepper Tuna)
10.95 $
Special Roll
Crazy Tuna Roll
pepper tuna, avocado inside, spicy tuna
10.95 $
Red Dragon
soft-shell crab tempura inside top with eel and avocado
12.95 $
Fusion Roll
crabmeat, cucumber, avocado top with tuna and salmon roe
11.95 $
Supersonic Roll
spicy scallop inside, avocado, shrimp and amoke salmon outside
12.95 $
Under Control Roll
spicy tuna inside, top with shrimp tempura & tobiko
12.95 $
Hot Plate
Teriyaki
12.95 $
Tempura
12.95 $
Age Mono
deep fried in bread crumbs
16.95 $
Una Don
15.95 $
Beef Negimaki
thin sliced beef rolled with asparagus broiled in teriyaki sauce.
18.95 $