Unbleached clay-oven baked flat-bread topped with cilantro. Vegan.
4 $
Samosas
Vegan samosas filled with peas and potatoes. 3 pieces
5 $
Palak Paneer
Vegan and gluten-free. Fresh Organic Spinach and pan-seared vegan Cheese, seasoned with Cumin, Onion, Cinnamon, Cardamom, and Garam Masala spices.
12 $
Masala Dosa
Vegan and gluten-free. A thin golden crepe stuffed with spiced Potato and Onion, served with Sambar and Coconut Chutney.
8 $
Chana Masala
Vegan and gluten-free. Sun-dried Chickpeas seasoned with Cumin and Fresh Onion, sauteed and topped with Tomato Gravy.
12 $
Malai Kofta
Vegan and gluten-free. A Sweet Potato and Green Vegetable dumpling, topped with a delicious Cashew Gravy, garnished with Cardamom, Almond and Cashew.
12 $
Paneer Makani
Vegan and gluten-free. Organic Tofu sauteed in Olive Oil, seasoned with Indian Herbs
and Spices, topped with a homemade Onion and Yellow Cashew Gravy, garnished with shredded Almonds.
12 $
Baingan Bharta
Vegan and gluten-free. Clay oven fresh roasted Eggplant, sauteed with Onion, Green
Peas, Tomato, Ginger and Garlic, perfectly blended with assorted Indian spices.
12 $
Mixed Basket
Assorted mix of samosas, aloo tikki, vegetable cutlets, mirch pakora, lilwa ni kachori, dalvada, and potato vada.
12 $
Utta Pam
Vegan and gluten-free. Lentil & Rice Pancake with Sambar and Coconut Chutney.
Topped with fresh garden vegetables: Cilantro, Onion, Bell
Pepper, Carrot, Tomato, Green Peas, Thai Chili Pepper.
8 $
Appetizers
Samosas
Vegan samosas filled with peas and potatoes. 3 pieces
5 $
Mixed Basket
Assorted mix of samosas, aloo tikki, vegetable cutlets, mirch pakora, lilwa ni kachori, dalvada, and potato vada.
12 $
Aloo Tikki
Vegan. Gluten free peas and potato patties. 3 pieces
5 $
Vegetable Cutlets
Vegan and gluten-free mixed vegetables and potatoes appetizers. 3 pieces.
5 $
Potato Vada
Vegan and gluten-free Mashed Potato seasoned with Cilantro, Green Chili and Lemon, dipped in Chickpea flour.
5 $
Mirch Pakora
Vegan and Gluten-free Chickpea dipped Banana Paper stuffed with Potatoes and Tamarind. 3 Pieces
5 $
Dalwada
Vegan and gluten-free Mashed Lentil patties spiced with Onion, Garlic, Ginger and Green Chili. 3 pieces
5 $
Liwa ni Kachori
Vegan and gluten-free Flour shell stuffed with mashed and spiced Indian Pigeon Peas. 3 pieces
5 $
Salads
Kale Salad
Vegan and gluten-free Fresh Organic Kale, Sliced Seasonal Fruits, Sliced Almonds, Sunflower Seeds, Cranberries, with Ginger and Himalayan Salt.
10 $
Organic Salad
Vegan and gluten-free. Spinach, Tomato, Baby Arugula, Spring Mix, Chickpeas, Alfalfa and Bean Sprouts, Raisins and Tofu.
10 $
Soups
Yellow Lentil
Vegan and gluten-free. Made with Ginger, Garlic, Cumin, Tomato and Onion.
8 $
Vegetable Sambar
Vegan and gluten-free. Prepared with Carrots, Zucchini, Radish, Tomato, Eggplant and Curry Leaves. Served with Mini-Idli.
8 $
Rasam Soup
Vegan and gluten-free. Hot and Sour Soup blended with Curry Leaves and Tomatoes.
8 $
Light Dishes
Medu Vada
Vegan and gluten-free. Lentil Donut Fritters served with Sambar and Chutney. 3 pieces
6 $
Idli
Vegan and gluten-free Oil-free steam cooked cakes served with Sambar and Chutney.
6 $
Plain Dosa
Vegan and gluten-free. A thin golden crepe, served with Sambar and Coconut Chutney.
7 $
Masala Dosa
Vegan and gluten-free. A thin golden crepe stuffed with spiced Potato and Onion, served with Sambar and Coconut Chutney.
8 $
Utta Pam
Vegan and gluten-free. Lentil & Rice Pancake with Sambar and Coconut Chutney.
Topped with fresh garden vegetables: Cilantro, Onion, Bell
Pepper, Carrot, Tomato, Green Peas, Thai Chili Pepper.
8 $
Rice & Grains
White Rice
Vegan and gluten-free. Basmati Rice, seasoned with Clove, Bay Leaves, Cinnamon and Sea Salt. Topped with Peas and Carrots.
5 $
White Rice Biryani
Vegan and gluten-free. Basmati Rice, seasoned with Clove, Bay Leaves, Cinnamon and
Sea Salt. Topped with Peas and Carrots. Plus stir–fried Broccoli, Cauliflower, Carrots, and Tomatoes.
10 $
Organic Brown Rice
Vegan and gluten-free. Seasoned with Cumin, Clove, Bay Leaves, Turmeric, Cinnamon
and Sea Salt. Garnished with Raisins. Great source of fiber!
7 $
Organic Brown Rice Biryani
Vegan and gluten-freeSeasoned with Cumin, Clove, Bay Leaves, Turmeric, Cinnamon
and Sea Salt. Mixed with stir–fried Broccoli, Cauliflower, Carrots
and Tomatoes. Garnished with Raisins.
12 $
Quinoa
Vegan and gluten-free. With Sea Salt and Clove, garnished with Peas and Carrots.
10 $
Quinoa Biryani
Vegan and gluten-free. With Sea Salt and Clove, garnished with Peas and Carrots. Mixed with stir–fried Broccoli, Cauliflower, Carrots and Tomatoes.
12 $
Saffron Rice
Vegan and gluten-free. Basmati Rice, seasoned with Clove, Bay Leaves, Cinnamon and Sea Salt.
12 $
Entrees
Chana Masala
Vegan and gluten-free. Sun-dried Chickpeas seasoned with Cumin and Fresh Onion, sauteed and topped with Tomato Gravy.
12 $
Dal Bunzara
Vegan and gluten-free. Fresh Moong Lentils, sautéed in Olive Oil with Cumin, Fresh Green Tomato and Onion.
12 $
Malai Kofta
Vegan and gluten-free. A Sweet Potato and Green Vegetable dumpling, topped with a delicious Cashew Gravy, garnished with Cardamom, Almond and Cashew.
12 $
Palak Paneer
Vegan and gluten-free. Fresh Organic Spinach and pan-seared vegan Cheese, seasoned with Cumin, Onion, Cinnamon, Cardamom, and Garam Masala spices.
12 $
Palak Dal
Vegan and gluten-free. An exotic blend of Yellow Lentils and Fresh Organic Spinach, seasoned with Ginger and Garlic.
12 $
Aloo Gobi
Vegan and gluten-free. Fresh Cauliflower and Potato, sautéed in Olive Oil and Indian spices. Topped with a savory Tomato Gravy.
12 $
Baingan Bharta
Vegan and gluten-free. Clay oven fresh roasted Eggplant, sauteed with Onion, Green
Peas, Tomato, Ginger and Garlic, perfectly blended with assorted Indian spices.
12 $
Organic Tofu Tikka Masala
Vegan and gluten-free. Sauteed Smoked Vegan Cheese, Bell Pepper and Diced Onion, topped with stir-fried Organic Tofu.
12 $
Paneer Makani
Vegan and gluten-free. Organic Tofu sauteed in Olive Oil, seasoned with Indian Herbs
and Spices, topped with a homemade Onion and Yellow Cashew Gravy, garnished with shredded Almonds.
12 $
Dal Makani
Vegan and gluten-free. Black Lentils, pan cooked with Tomato, Ginger and Garlic.
12 $
Bhindi Masala
Vegan and gluten-free. Fresh Okra, blended with Onion and Tomato, seasoned with Indian spices.
12 $
Pau Bhaji
Vegan and gluten-free. Cauliflower, Eggplant, Potato, Onion, Garlic and Tomato. Garnished with Lemon, Onion and Cilantro.
12 $
Raw Dishes
Vegan Indian Taco
Gluten-free. Crunchy cabbage leaf stuffed with a mix of bell peppers, onions, Indian spices and other vegetables. Served with vegan sour cream.
12 $
Indian Hummus
Vegan and gluten-free. Chickpeas-based hummus flavored with Indian spices.
Served with raw, gluten-free vegetable chips (made by us).
10 $
Raw Pizza
Raw crust of sunflower seeds, cauliflower and nuts, topped
with homemade tomato sauce, jalapeño and mixed vegetables.
12 $
Breads
Chapati
Whole Wheat hand-made soft bread. Vegan.
2 $
Gluten-free Bread
Vegan
5 $
Naan
Unbleached clay-oven baked flat-bread topped with cilantro. Vegan.