thai famous marinated in light curry. served with our delicious peanut sauce and cucumber salad.
5.99 $
Thai Egg Rolls (2)
crispy fried egg rolls filled with shrimps, vegetables, and glass noodle. served with sweet and sour sauce.
3.75 $
Kanum Jeeb (shu Mai) (7)
steamed shrimp dumpling. served with special soy sauce.
4.75 $
Thai Spring Rolls
fresh thai rolls filled with cucumbers, bean sprouts, tofu, egg and basted with tamarind sauce.
4.25 $
Golden Tofu
deep fried tofu. served with sweet and sour and ground peanut.
4.25 $
Thai Bbq Squid
served with mild spicy sweet and sour sauce.
5.99 $
Shrimp Tempura (8)
deep fried shrimp. served with sweet and sour sauce.
7.95 $
Vegetable Tempura
mixed vegetables. served with sweet and sour sauce.
5.95 $
Shrimp Potsticker (6)
6.5 $
Crab Rangoon (5)
5.5 $
Fish Cake
5.5 $
Steamed Mussels
in a clay pot
6.95 $
Soups
Thai Tomyum Soup Bowl
hot and sour with fresh mushrooms, tomatoes, and seasoned with lemongrass, kaffir leaves, galanga and limejuice.
Thai Tomyum Soup Pot
hot and sour with fresh mushrooms, tomatoes, and seasoned with lemongrass, kaffir leaves, galanga and limejuice
Thai Tomkar Soup Bowl
coconut hot and sour soup with fresh mushrooms, and seasoned with lemongrass lime juice and galanga.
Thai Tomkar Soup Pot
coconut hot and sour soup with fresh mushrooms, and seasoned with lemongrass lime juice and galanga.
Poo Tak (seafood Tomyum Soup) Pot
hot and sour soup with fresh mushrooms, basil leaves, squids, mussels, crab shrimps, and seasoned with lemongrass, galanga, and limejuice.
9.5 $
Salads
Cucumber Salad
fresh cucumbers, red onions, carrots with sour dressing.
2.75 $
Thai Crispy Egg Salad
crispy egg, cucumbers, red onions, carrots with sweet and sour dressing and ground peanuts.
4.25 $
Yumnum Tok (beef Salad)
bbq beef mixed with lemon grass, red onions, mint leaves, and lemon juice. served with fresh lettuce.
7.5 $
Yum Talay (seafood Salad)
steamed combinations seafood mixed with red onions, mint leaves and lemon juice. served with fresh lettuce.
9.25 $
Larb Kai (ground Chicken Salad)
ground chicken seasoned with lemon, red onions, mint leaves. served with fresh lettuce.
7.5 $
Glass Noodles Salad (yum Woonsen)
steamed shrimps or tofu, glass noodles, red onions, mint leaves, lemon juice, ground peanut, and served with fresh lettuce.
7.5 $
Siam Tuna Salad
ground tuna seasoned with lemon grass, red onions, mint leaves, lime juice, and cilantro. served with fresh vegetables.
7.5 $
Nam Sod
ground chicken seasoned with red onions, fresh ginger, peanuts, dry chili pepper, and limejuices. served with fresh lettuce.
7.5 $
Carrot Salad
fresh lettuce, lime juice, & ground peanut
5.25 $
Noodles
Pad See Iew
(thick or thin noodles) stir fried rice noodles with broccoli, egg, and sweet black sauce.
Pad Thai
stir fried thin noodles with egg, tofu, bean sprouts, and light sweet and sour tamarind sauce.
Lad Nar
stir fried noodles topped with broccoli and homemade gravy sauce.
Thai Whiskey Noodles (drunken Noodles)
stir fried rice noodles with egg, bean sprouts, broccoli, tomatoes, and basil leaves. (thick or thin noodles)
Pad Woonsen
stir fried grass noodles with egg, bean sprouts, tomatoes, broccoli, onions, mushrooms, carrots, and napa.
Tomyum Noodles Soup
hot and sour soup with fresh mushrooms, tomatoes, thin noodles, and seasoned with lemon grass, galanga, and ground peanut.
6.95 $
Rice Noodle Soup
thin rice noodles with bean sprouts, cilantro, green onions, and ground peanuts.
Curry Dishes
Panang Curry
the most favorite thai curry! bell peppers, kaffir leaves, basil leaves, and coconut milk.
Green Curry Or Red Curry
an aromatic green or red curry with thai eggplants, bamboo shoots, basil leaves. with coconut milk if desired.
Mussamun Curry
the most mild curry! onions, peanuts, and coconut milk.
Seafood Curry Of Siam
hot and spicy seafood curry stir fried shrimp, squids, mussels, crab, with bamboo shoots. thai eggplants, bell peppers, and basil leaves. (no coconut milk)
Gang Kari
(yellow curry) coconut milk and potatoes
Pineapple Red Curry
tropical pineapples in red curry with kaffir leaves, basil leaves, and coconut milk.
Steamed Fish Curry
(hor mok) medium spice
7.95 $
Entrees
Pad Basil
stir fried ground chicken or tofu with fresh mushrooms, onions, basil leaves, and bell pepeprs.
Pad Basil
shrimp or boneless duck basil
Pad Prik
stir fried beef, chicken, or tofu with onions, bamboo shoots, fresh mushrooms, and bell peppers.
Pad Prik
shrimp pad prik
Pad Ginger
stir fried pork, chicken, or tofu with fresh ginger, mushrooms, onions, carrots, broocoli, and bell peppers.
Pad Ginger
shrimp or boneless duck ginger
Pad Garlic Sauce
stir fried chicken, potk, or tofu with garlic, onions, mushrooms carrots, and broccoli.
Pad Garlic Sauce
shrimp, squid, boneless duck garlic sauce
Thai Cashew Nut
stir fried chicken or tofu with cashew nut, onion, mushrooms, broccoli, bell pepper, carrots, and pineapple
Thai Cashew Nut
shrimp or boneless duck cashew nut
Thai Peanut Sauce
steamed chicken or tofu with carrot, broccoli, onions, mushrooms, and peanut sauce
Thai Peanut Sauce
shrimp peanut sauce
Delight Vegetable Garden
stir fried chicken or tofu with bean sprouts, carrots, onions, bell peppers, mushrooms, broccoli, and oyster sauce or vegetarian sauce
Delight Vegetable Garden
shrimp vegetable garden
Thai Fried Rice
chocie of chicken, pork, beef, or vegetables
6.75 $
Thai Bbq Pork Spare Ribs
marinated country style bbq ribs with garlic sauce.
10.5 $
Thai Country Steak (su Rong Hai)
bbq beef served with fresh vegetables, fresh garlic, and thai style sauce. (hot or mild)
8 $
Kai Swan (hot And Sweet Chicken)
sauteed sliced chicken breast with dry red pepper, carrots, green onions, peanut and sweet black sauce.
7.75 $
Beef Oyster Sauce
sauteed beef pieces in oyster sauce, fresh mushrooms, carrots, bell pepper, and onions.