Three amazingly different brownies. Varieties change constantly, ask your server.
Reds
Los Nevados
Malbec. Mendoza, Argentina. Classic & delicious Malbec from Argentina w/ notes of cocoa, leather, & baking spice. Earthy & easy to drink.
9 $
Flos De Pinoso
Monastrell. Spain. 100% organic. Warm, fragrant notes of blueberry & blackberry on the nose. Finishes w/ hints of black pepper & spice. Great Spanish table wine.
11 $
Chasing Lions
Cabernet sauvignon. Napa. Tons of fruit—think of dark plum & blackberry, w/ extremely soft tannins. Silky, lush, & easy to drink. Perfect for the cold, dark, narcotic American night.
12 $
Angeline Reserve
Pinot noir. California. Beautifully-balanced Pinot blend from three different Callie counties. Bing & dark cherry flavors w/ layers of earthiness on the mid-palate & finish. Killer stuff.
13 $
Red Wine Experience Of The Week
Ultra-high-end wines. Small allocations. Different every week. Could be a Turley, might be a Saxum, maybe a Pinotage, perhaps a Barossa Valley GSM. We ain’t gonna tell ya ‘til we serve it up. Don’t worry, it’ll be delicious & it’ll be an awesome deal. Promise.
15 $
Bubbles
The Saint
St germaine & bubbles beautiful
10 $
Domaine St Vincent
Méthode champagne
10 $
Sarao
Cava
10 $
Veuve Du Vernay Rosé
Champagne
10 $
Scharffenberger
Méthode champagne
15 $
Dessert/Sweet
2010 San Silvestro
Moscato. Piedmont, Italy
10 $
2009 Tabali Reserva
Late-harvest Moscat. Chile
12 $
2010 Elio Perrone “Bigaro”
Brachetto. Italy
12 $
2009 Donausonne
Blaufrankisch. Hungary
12 $
Whites
Drathen Piesporter
Riesling. Mosel, Germany. From the heart of Riesling country: honey & melon w/ subtle minerality & a semi-sweet finish. Very nice to have w/ any of our desserts.
9 $
Tre Fili
Pinot grigio. Veneto, Italy. From one of the best Pinot grigio areas on earth comes this tropical gem. Clear, unambiguous notes of lemon & lime predominate w/ a backbone of dandelion & hibiscus. Beautifully integrated. Lovely to drink. 100% organic.
10 $
Chartron Le Fleur
Sauvignon blanc. Bordeaux, FR. Understated & elegant w/ flinty minerality & a bouquet of wildflowers & herbs. This is a great example of what the French do really, really well.
12 $
White Wine Experience of the Week
Just like the Red Wine Experience of the Week but, ya know, it’s white, silly. Could be a delicate PouillyFuissé, maybe a New Zealand Sauvignon Blanc or how’s about a kick-ass Riesling like Charles Smith’s Kung Fu Girl? Use the Force, Luke. Trust us.
13 $
Beer
Lagunitas “Censored”
Copper ale. Petaluma, CA
6 $
Lagunitas “Little Sumpin’ Sumpin’”
Petaluma, CA
6 $
Lagunitas Czech Style Pilsner
Pilsner. Petaluma
6 $
Stone Ipa
India pale ale. San Diego, CA
6 $
Smuttynose Robust Porter
Porter. Portsmouth, NH
6 $
Left Hand Milk Stout Nitro
Sweet stout. CO
6 $
Left Hand Milk Stout
Sweet stout. Longmont, CO
7 $
Allagash White
Belgian wheat. Portland, Maine
7 $
Victory Golden Monkey
Belgian-style ale. PA
7 $
Saison Dupont
750ml farmhouse ale. France
17 $
Panini
10 Each, served w/ mustard & salted honey
Black & Blue
Mole salumi, blue cheese, quince
10 $
Ham & Cheese
Ham, swiss, dijon mustard
10 $
Grilled Cheese
Cheddar, manchego, quince
10 $
Turkey
Manchego, dijon mustard, herbs
10 $
Sides
7 each, blessed w/ truffle oil
House-Marinated Olives
7 $
Spanish Marcona Almonds, Salted, w/ Honey
7 $
Butter & Salt
Served w/ sliced Red Hen baguette
Three Amazing Butters from Three Amazing Regions, Paired w/ Three Equally Amazing Sea Salts
8 $
THE DEVIL's BREAD
The Devil’s Bread
Tomato sauce, garlic, jalepeños, Manchego cheese, oregano, rosemary, cracked black pepper, smoked paprika salumi & white truffle oil on Texas toast.