A good pizza option at the Chicago Airport. Make sure you have enough time between flights to let it bake in the wood fire oven. Plenty of seating with outlets to charge your electronics right around the corner.
Best pizza at MDW đź‘Ť Super nice staff too ... a rarity in airports , takes about 3min to cook up a fresh one , faster n better than the other guys
This is perfectly fine, if not good, airport pizza and you’d be wise, if stuck at Midway, to get this over any other option. The people with one and two star reviews have a comical and unachievable level of expectations for airport food.
They make custom build it and bake in real own. Very good thin Italian pizza
Pizza was terrible and overpriced.
I originally asked for a margarita, they said they don’t have mozzarella nor basil. What sort of self-respecting pizzeria doesn’t have mozzarella or basil!!!
Anyways, I settled for a cheese pizza with sausage. Not only was the the pizza a ridiculous $22 for a med
Terrible breakfast. dry yet somehow still mushy, cold, and overpriced. I got the egg and cheese and there was barely cheese or egg, way too much bun and the whole thing was just mushy and gross. go to billy goat and get a fresh sandwich made to order.
So good! The pizza, random double chocolate muffin... Just make sure you clean the oven ash off your crust if you don't enjoy the authenticity of tasting smoke instead of the fresh ingredients.
Ordered a five cheese plus Italian sausage(additional $3+). My number was called and the female put the pizza on the counter but didn’t slide it closer. Yes, that’s a small quibble but it IS good customer service. Took the box to a table and opened it and it looked yummy but I couldn’t see the sausa
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