Sluurpy > Restaurants in Chicago > Octavio Cantina & Kitchen
Octavio Cantina & Kitchen - Chicago - Photo album
The service was polite and friendly - but just a bit slow. The food options were varied, with something for just about everyone. We had ceviche, octopus al pastor, and the poblano and cheese enchiladas. The food was great. We also had a pitcher of margaritas, which was surprisingly super strong! Als
Great appetizers, guacamole and pico de Gallo, chicarron. Excellent pollo tinga tacos and ahogada Torta. Wonderful staff. Manager stopped by each table to check on the customers. UPDATE Went back and had the sopa azteca, grilled arrachera tacos and the Cobb salad, all excellent. I had the pozole ver
Really enjoyed this place!
Note: An order of Tacos is two tacos. I know it says it on the menu but I didn’t see it!
We split the Chicken and Waffles and two orders of tacos (Arrachera and Tinga) and it was a perfect amount of food. The C&W were good and so was the Arrachera, but the Tinga was REAL
Came here for my birthday brunch. My family and I loved it! We had the elote and lobster guacamole as an appetizer. They were delicious! All of our main dishes were amazing. Very flavorful and presentation was on point. Our drinks were the same! It was pricey, but I didn’t pay because it was my birt
Definitely a good place for a Drag Brunch type of Sunday. The food was delicious and on point with the flavors and preparation. Chilaquiles was a good portion size if you're really hungry. Guava pancakes were delectable and pair it with a mimosa you can't go wrong. The only downside is the brunch p
We had a great time here. Vic, our waitress, was really welcoming and chill, we appreciated her. Javier was very nice as well. The space is beautiful, with lots of natural light and cool interior design.
The food was delicious. Their salsa was amazing, and we loved the fish tacos. Being from Califo
Great Mexican food, affordable prices, excellent decoration.
Before you order they bring you some tostadas (chips) and one small bowl of salsa where you can dip them. We tried the nachos and flautas both pretty good.
They also have good beers and different options of margaritas and wines.
Moreover,
I would like to give this place five stars but they have one item on the menu that I wish it was more inclusive to non pork eating customers. The “Chef Combo tacos” doesn’t have an option without pork. I wish they could allow someone like me enjoy a deal that offers a variety of tacos without forcin
The food was good, the service was fast and friendly. The vibe is fun, especially concerning the lighting and the massive skylight in the middle of the restaurant. This place would be amazing in the middle of a thunderstorm! Please note that if you don't drink tequila, you may be outta luck concerni
Very nice place. Large modern space, but still manages to feel cozy in much of the restaurant. The lobster guacamole was excellent! The tacos were very good.
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