Our best pizza experience ever. We hadn’t tried a deep dish yet, so actually stumbled upon this place for a deep dish. The waiter advised us to start with a thin crust to be able to compare a deep dish to a thin crust. What a great advise! Both pizzas were amazing and we enjoyed the comparison very
I wanted to get the vegan garlic bread which was unfortunately not available, the vegan pizza is made with Daya cheese, so just to let know others because it's good to know. There is a nice selection of vegan options. I chose a salad and we ordered also small deep dish regular cheese pizza with kala
Amazing take-out deep dish in a convenient location. The crust was crispy, toping were fresh, and it was delicious. Fast service, and there are a couple of small tables outside if you want to eat it there.
The food is really good, very flavorful. The vegan mozzarella was amazing, and they catered to vegans very well. Cannot recommend enough.
Great deep dish pizza. The thin crust pizza was pretty decent too. Visiting from Ontario I was shocked about paying 80$ cdn for two small pizzas but I guess that's the way it is???
The vegan deep dish is out of this world!! My non-vegan husband even loved it! All of the employees were super nice as well, and we had fun sitting in the outdoor tent seating. We will definitely be ordering some to ship to back home to Iowa when we need a deep dish fix, and this will be our first s
Sweet tomatoes and other cut up veggies. Very light and crispy crust. Had not eaten in over thirty years.
A gem of a hole in the wall! The spinach and mushroom vegan deep dish was amazing! The sauce was incredible and the crust was perfect. Friendly service and tourist advice included! I’d come back to try the Vegan thin crust if I were in town longer!
No indoor dining. Take out & delivery only, which was not accurately reflected at their web page. Luckily, it was a nice day & they do have outdoor seating. We sought out this place, specifically for vegan deep dish. It was amazing! We order the vegan cheese pizza & a vegan spinach, which al
The crust was thin and crispy, with a slight char from the wood-fired oven. It was chewy and flavorful, with a good balance of saltiness and sweetness.
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