Giordano's

Rigo

I've been to this location a couple of times for carry out. To begin with, the service has always been friendly and pizza ready on time. Secondly, the deep dish pizza was average at best. The crust around the deep dish pizza falls off as you grab it and they didn't cut my pizza, as I requested. Also, the cheese overwhelms the ingredients. The sauce has a hint if sweetness and I liked it. Lastly, it was expensive and cost $30 for a small deep dish with 2 ingredients. Overall, there's better places for deep dish pizza but I would get a thin crust pizza from here. Photos below: 1. Deep dish pizza (small) 2. Outside view 3. Inside view

Rachel Arias - Tripp III

First time at this location. Luckily, it wasn't too crowded for lunchtime and were able to get a good parking spot in the small shared lot. Service was good, and the food was fresh and made correctly. Would recommend. 👍🏽

Kevin Martin

After receiving numerous recommendations to try Giordano’s, we finally did. The deep dish pizza was absolutely fantastic. The best part of it was the cheese. We got a small deep dish along with the combo appetizer and could only finish half of the pizza. The appetizer was really good as well. The cheesy bread was the best part followed by the boneless wings. The mozzarella wedges were okay but to be desired. Overall I’d highly recommend eating here. I wish we had known they sold frozen pizzas. We would have brought a cooler to bring a few back home, we will definitely do it next time though!